Best Green Gold Salsa Recipes
GREEN & GOLD SALSA
Edamame and corn give this unique salsa its unmistakable team colors. You can add a little salt if you like, too. A healthy alternative to creamy dips, it's good for the extra point. -Maggie Lovat, Green Bay, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3 cups.
Number Of Ingredients 5
Steps:
- Combine edamame, corn, avocado and pico de gallo until well blended. Serve with cucumber slices and chips for dipping.,
Nutrition Facts : Calories 48 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein.
GREEN AND GOLD HERRING SALSA
Categories Sauce Fish Freeze/Chill Super Bowl Quick & Easy New Year's Eve Tailgating Healthy
Yield 1 bowl
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large bowl, toss gently. Place Packer Salsa in a large re-sealable container, and cover with reserved wine sauce. Seal container and chill 24 hours before serving. Serve with green and gold corn chips or your favorite dipping crackers
GREEN AND GOLD HERRING SALSA (PACKER SALSA)
Steps:
- Drain herring, reserve sauce and onions, cut herring fillets into quarters.
- Combine all ingredients in a large bowl, toss gently.
- Place Packer Salsa in a large re-sealable container, and cover with reserved wine sauce.
- Seal container and chill 24 hours before serving.
- Serve with green and gold corn chips or your favorite dipping crackers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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