Best Greek Herbed Chicken Potatoes Crock Pot Recipes

CROCK POT GREEK CHICKEN AND POTATOES

Crock Pot Greek Chicken and Potatoes image

This turned out great and is one of the best crock pot meals I've ever had. When I was throwing it all together in the slow cooker I decided to add in a couple handfuls of baby carrots... delicious!

Provided by thepurpleturtle

Categories One Dish Meal

Time 10h10m

Yield 2-4 serving(s)

Number Of Ingredients 10

Ingredients

4 medium potatoes, peeled and quartered
2 chicken breasts (I used bone-in, skin on but I'm sure you could use 3-4 boneless, skinless)
1/4 cup lemon juice
3 garlic cloves, minced
1/2 cup chicken stock
1 teaspoon dried oregano
1/2 teaspoon salt (or to taste)
1/4 teaspoon pepper (or to taste)
1/2 teaspoon onion powder
carrot (optional)

Steps:

Place potatoes in the bottom of crock pot (top potatoes with carrots, if using).
Top with Chicken breasts.
Combine the remaining ingredients and pour over the chicken and potatoes.
Cook on the low setting for 10-12 hours.

Nutrition Facts : Calories 616.5, Fat 14.7, SaturatedFat 4.2, Cholesterol 94.6, Sodium 785.8, Carbohydrate 81.1, Fiber 9.9, Sugar 5.2, Protein 40.9

SLOW COOKER GREEK CHICKEN AND POTATOES

Slow Cooker Greek Chicken and Potatoes image

With loads of flavor this chicken and potatoes dish will quickly become a family favorite at your house. It has the perfect amount of seasoning and lemon flavor.

Provided by Karen Petersen

Categories Chicken

Time 6h20m

Number Of Ingredients 12

Ingredients

⅓ cup olive oil
⅓ cup lemon juice
1 tsp lemon zest
2 tsp kosher salt
1 tsp black pepper
1 Tbsp minced garlic
2 tsp dried oregano
1 tsp dried parsley
1 ½ pounds yellow potatoes
½ cup chicken broth
8-12 bone-in chicken thighs
Lemon wedges, for garnish

Steps:

In a bowl whisk together the olive oil, lemon juice, lemon zest, salt, pepper, garlic, oregano and parsley.
Cut your potatoes into quarters. My potatoes were not small and not large.
Pour the chicken broth into the slow cooker. Place chicken thighs into the slow cooker. Arrange them in a single layer on the bottom of the slow cooker. Pour half of the lemon juice mixture over the chicken.
Layer the potatoes on top of the chicken. Pour the other half of the lemon juice mixture over the potatoes.
Cover and cook on low for 6 hours, or until chicken and potatoes are tender and cooked through. Remove the lid.
Remove the potatoes from the pot and place in a serving dish. Use tongs to carefully place chicken on the platter. Pour the juices into a container to use later.
Optional browning step: Use your oven's broiler to brown the chicken skin. Place the chicken on a sheet pan and place under the broiler for a few minutes until the skin crisps up. Watch it closely as it browns fairly fast.
Serve the chicken and potatoes. Drizzle some of the reserved juices over the potatoes and chicken for extra flavor. Garnish with lemon wedges.

Nutrition Facts : Calories 672 calories, Sugar 1.4 g, Sodium 1239.1 mg, Fat 44.4 g, SaturatedFat 11.5 g, TransFat 0.2 g, Carbohydrate 22.1 g, Fiber 2.9 g, Protein 47.8 g, Cholesterol 257.9 mg

CROCK POT CHICKEN - GREEK STYLE

Crock Pot Chicken - Greek Style image

I'm not Greek, but love the food. This is my take on one of their dishes. UPDATE: After the first two reviews of chicken being a little dry (perhaps breasts too thin), I suggest stacking dinner as follows in the directions:

Provided by Happy Harry 2

Categories Poultry

Time 5h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

2 -3 boneless skinless chicken breasts, quartered
5 medium potatoes, unpeeled, quartered
2 large onions, thickly sliced
1 whole bulb of garlic, minced
3 -4 teaspoons dried oregano
3/4 teaspoon sea salt
1/2 teaspoon fresh pepper
2 1/2 teaspoons extra virgin olive oil
3 tablespoons water
1 tablespoon fresh lemon juice

Steps:

Night before dinner, place potatoes in large Ziploc bag with olive oil and toss well. (You can skip this if you really need to and put oil on top after the seasonings.).
Rinse chicken in cold water and shake off excess water but don't dry. Place in bowl with garlic (yes, the ingredients were right, bulb, not clove) and oregano and toss.
Put potatoes on bottom of cooker. Add chicken, followed by the onions. Add water and lemon juice. Sprinkle with seasonings.
Cook on high 5-6 hours or low 8-9 hours.

Nutrition Facts : Calories 341.8, Fat 4.7, SaturatedFat 0.8, Cholesterol 37.8, Sodium 525.1, Carbohydrate 57, Fiber 7.7, Sugar 5.5, Protein 19.3

SLOW COOKER GREEK STYLE CHICKEN AND POTATOES

Slow Cooker Greek Style Chicken And Potatoes image

Slow Cooker Greek-Style Chicken And Potatoes is one of those slow cooker recipes for chicken that serves as a one-pot dish. The chicken, potatoes and spices are all cooked in the slow cooker and after a few hours dinner is done! From SALT AND PAPRIKA.

Provided by LINDA BAILEY

Categories Potatoes

Time 6h20m

Number Of Ingredients 9

Ingredients

4 large potatoes, scrubbed clean and cut in big wedges
2 lb family pack chicken drumsticks, skin removed (try a paper towel for pulling off the skin. easy!)
1/2 to 1 Tbsp minced garlic
1/2 c water
2 Tbsp olive oil
1 Tbsp corn starch
1 Tbsp dry oregano
1 tsp salt
lots black pepper

Steps:

1. Place potatoes in bottom of slow cooker. Place chicken pieces on top. In a small bowl or measuring cup,mix water,corn starch,olive oil, garlic and spices. Using a brush, brush pieces of chicken with the sauce and pour the rest in the bottom of the crock. Cover and cook on low for 5-6 hours.