Best Grannys Special Bbq Sauce Recipes

GRANNY'S SPECIAL BBQ SAUCE..

Granny's Special BBQ Sauce.. image

I came up with this several years ago, and its a favorite with everyone who has ever tasted it... We have served it with pulled pork at church functions, and everyone wanted the recipe. The secret ingredient? Jack Daniels! Just tell everyone its a secret family recipe..lol.Its great on brisket, pulled pork, or baby back ribs (.I used low carb ketsup, and splenda's brown sugar.)

Provided by Lou6566

Categories Sauces

Time 5m

Yield 3 cups, 8-12 serving(s)

Number Of Ingredients 12

Ingredients

2 cups ketchup
2 tablespoons red wine vinegar
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar (heaping spoons full)
1 teaspoon hot sauce
4 tablespoons Jack Daniels Whiskey
3 tablespoons liquid smoke, hickory flavor
1/2 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon pepper
1/4 teaspoon salt
2 teaspoons dried celery flakes

Steps:

Simply stir all together. Use part as a mop and store the rest in refrig to serve with the ribs.

BBQ SAUCE

BBQ Sauce image

I got this recipe from my friend Jeff years ago-this is the original recipe for the fantastic sauce on the ribs at the Famous Montgomery Inn Resaurant, Cincinnati OH., Jeff used to use 1/2 of the chili powder and add 2 t. red pepper, for his own personal taste.

Provided by Melaine

Categories Sauces

Time 1h30m

Yield 20 serving(s)

Number Of Ingredients 9

Ingredients

5 cups catsup
1 cup tarragon vinegar
1 1/2 cups sugar
5 teaspoons Worcestershire sauce
7 1/2 teaspoons chili powder
1 1/2 teaspoons red peppers
16 garlic cloves
7 medium onions
1/2 cup water

Steps:

Combine in saucepan, bring to a boil.
Simmer for 1 hour-Strain.

Nutrition Facts : Calories 139.3, Fat 0.4, SaturatedFat 0.1, Sodium 701.2, Carbohydrate 35.3, Fiber 1.2, Sugar 30.5, Protein 1.8

GRANNY'S BBQ BEANS

Granny's BBQ Beans image

Provided by Food Network

Categories side-dish

Time 5h20m

Yield 20 servings

Number Of Ingredients 13

Ingredients

Two 15-ounce cans pork and beans
One 15-ounce can black beans
One 15-ounce can red kidney beans
One 15-ounce can butter beans
1/2 pound ground beef
3/4 pound diced bacon
1 cup ketchup
1/2 cup brown sugar
3 tablespoons apple cider vinegar
1 cup chopped yellow onion
2 jalapeños, stemmed, seeded and diced
1 teaspoon salt
1 teaspoon pepper

Steps:

Heat a smoker for cooking at 225 degrees F.
Add pork and beans, black beans, kidney beans and butter beans to a foil pan and set aside.
Brown the beef in a large skillet, then drain the grease and add the beef to the beans. Cook the bacon in the same skillet, then add the bacon to the beans. Add the ketchup, brown sugar, vinegar, onion, jalapeños, salt and pepper to the beans.
Place the foil pan in the smoker and let smoke until there is a nice bark covering the top of the beans, 4 to 5 hours.

GRANDMA'S BBQ SAUCE

Grandma's BBQ Sauce image

Use to baste chicken or fish.

Provided by DRFHRLAW

Categories BBQ Sauce

Time 20m

Yield 20

Number Of Ingredients 10

Ingredients

1 cup ketchup
1 cup water
½ medium onion, diced
¼ cup lemon juice
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 teaspoon ground paprika
1 teaspoon salt
¼ teaspoon chili powder
1 pinch ground black pepper

Steps:

Mix ketchup, water, onion, lemon juice, brown sugar, Worcestershire sauce, paprika, salt, chili powder, and pepper together in a saucepan; bring to a boil. Boil for 5 minutes.

Nutrition Facts : Calories 10.3 calories, Carbohydrate 2.7 g, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 124.5 mg