RUBY'S CHEESE TIDBITS
This is another of my Aunt Ruby's recipes. One of my absolute favorites !!! Just a note, originally the amount of cheese was incorrect. Instead of 1/2 cup it should have said 1 and 1/2 cups.
Provided by Vicki G.
Categories Lunch/Snacks
Time 1h15m
Yield 100 wafers
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Cream butter and cheese.
- Add salt, pepper and flour to butter mixture.
- Mixing briefly with a mixer.
- Work in Rice Krispies either with the mixer or by hand.
- Form into small balls(about the size of an olive), placing on a cookie sheet.
- Flatten each ball with a fork (pressing the fork into the cookie, pulling across-- making little ridges).
- Keep the fork clean by dipping in flour, if necessary.
- Bake for about 20 minutes.
Nutrition Facts : Calories 35.5, Fat 2.5, SaturatedFat 1.6, Cholesterol 7, Sodium 49.1, Carbohydrate 2.4, Fiber 0.1, Sugar 0.1, Protein 0.8
GRANDMA'S CHEESE TIDBITS
Make and share this Grandma's Cheese Tidbits recipe from Food.com.
Provided by salvador1709
Categories < 30 Mins
Time 30m
Yield 4 dozen
Number Of Ingredients 5
Steps:
- Combine cheese with oil, add flour and Worcestershire sauce and Rice Krispies.
- Form into small balls (size of a walnut) and place on grease cookie sheet.
- Flatten each ball with a fork.
- Bake 10 minutes in 350f oven.
- Can be served hot or cold.
Nutrition Facts : Calories 607.6, Fat 47.5, SaturatedFat 16.1, Cholesterol 62.4, Sodium 315.3, Carbohydrate 37.6, Fiber 0.9, Sugar 1.6, Protein 8.4
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