Best Grace123s Almound Joy Pudding Pops Recipes
GRACE123'S ALMOND JOY CREAMY FRIDGE PIE
LIKE I SAID ITS SUMMER AND COLD FRIDGE PIES R JUST THE THING TO HELP KEEP U COOL. HOPE U LIKE THIS PIE
Provided by Grace Camp @grace123
Categories Pies
Number Of Ingredients 7
Steps:
- MAKE ALMOND JOY INSTANT PUDDING. ADD UR COCONUT MINI CHOC CHIPS[1/4THC] ADD 1/2 COOL WHIP FOLD IN WELL.
- POUR INTO PIE CRUST. PLACE IN FRIDGE TIL FROZEN. TAKE OUT PLACE COOL WHIP IN BAG WITH ANY TIP U DESIRE AND DECORATE TOP OF PIE
- SCATTER CHOC SHAVINGS ON TOP OF PIE ALONG WITH CHOPPED ALMONDS
- PLACE BACK INTO FREEZER TIL HARD AND READY TO SERVE
GRACE123'S APPLE JELLY
ALOT OF PEOPLE LIKE APPLE JELLY. APPLE IS ALSO APART OF THE NEW YEARS DINNER. I ALSO HAVE COME TO REALIZE USING JUICE U NEED MORE PECTIN. I ONLY HAD 2 JELLY JARS LEFT WITH SEALS[ HAVE TO BUY SOME AND LABELS]
Provided by Grace Camp @grace123
Categories Jams & Jellies
Number Of Ingredients 5
Steps:
- BOIL EVERYTHING U R GOING TO USE. THEN IN LARGE SAUSE PAN POUR APPLE JUICE. 5 CUPS OF SUGAR WHEN HOT STIR TIL BLENDED IN. THEN ADD PECTIN 1 BOX AT A TIME WHILE HOT STIR TIL BLENDED LIKEWISE WITH THE OTHER 2 BOXES. STIR TIL THICKENS.
- POUR INTO JELLY JARS. PLACE SEALS ON THEM AND RING LIDS TIGHTLY. THEN WAIT FOR THEM TO POP
ALMOND JOY® PUDDING PIE
A chocolate and coconut lover's dream! Made this up for a restaurant my husband worked for and customers were wanting to buy whole pies.
Provided by Autumneyes
Categories Desserts Pies No-Bake Pie Recipes
Time 3h50m
Yield 8
Number Of Ingredients 9
Steps:
- Whisk milk and pudding mixes together in a bowl for 2 minutes. Let sit for 5 minutes.
- Stir in 3 tablespoons coconut and 2 tablespoons mini dark chocolate chips. Spoon mixture evenly into the pie crust. Place in a refrigerator until set, about 20 minutes.
- Meanwhile, toast remaining coconut and almonds in a small pan over low heat until lightly browned, stirring often, about 5 minutes. Set aside.
- Remove pie from the refrigerator and frost with whipped topping. Sprinkle the top evenly with toasted coconut and almonds, remaining dark chocolate chips, and chopped candy bar. Drizzle with chocolate syrup. Refrigerate for 3 hours, or until ready to serve.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 59.3 g, Cholesterol 9.8 mg, Fat 13.8 g, Fiber 2.7 g, Protein 5.9 g, SaturatedFat 7.6 g, Sodium 586.4 mg, Sugar 39.7 g
HOMEMADE ALMOND JOYS WITH DARK CHOCOLATE
Rich, chocolatey and nutty with plenty of light, flaky coconut, Almond Joy candy bars are easier than you'd expect to make at home.
Provided by Mary Younkin
Categories Snack
Time 7m
Number Of Ingredients 7
Steps:
- Stir together the coconut, condensed milk and vanilla. It should be sticky and hold it's shape when pressed together.
- Melt the chocolate (along with the optional coconut oil to thin it) in a glass bowl over a pan of water, or in the microwave at half power for about 2 minutes, stirring every 30 seconds or so.
- Drizzle 1 teaspoon of chocolate into the bottom of each cup. Add 1 teaspoon of the coconut mixture. Press on the coconut slightly to make the chocolate slide up the sides of the liner.
- Top the coconut with an almond and then pour a teaspoon of chocolate on top. Chill in the refrigerator until ready to eat. Store in the refrigerator for up to a week or in the freezer for a couple of months. Enjoy!
Nutrition Facts : Calories 79 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 4 g, Sodium 21 mg, Sugar 5 g, ServingSize 1 serving
GRACE123'S MOUNDS PUDDING POPS
EVERYONE LOVES MOUNDS CANDY BARS NOW THEY HAVE THE PUDDING WHY NOT HAVE THEM IN PUDDING POP FORM!!!!!!!
Provided by Grace Camp @grace123
Categories Puddings
Number Of Ingredients 4
Steps:
- MAKE PUDDING ACCORDING TO DIRECTIONS. ADD COOL WHIP WILL MAKE IT CREAMIER
- WHEN STARTING TO THICKEN POUR INTO PUDDING POP HOLDERS
- PLACE INTO FREEZER TO FREEZE
- WHEN READY TAKE OUT AND ENJOY. HOPE U LIKE THESE. ITS STILL SUMMER AND IT A COOL REFREASHING TREAT
GRACE123'S APPLE/CINNAMON JELLY
PEOPLE THIS IS EASY IT REALLY IS. I'VE NOT CANNED IN YEARS AND I TOOK 2 JARS 2 DOORS DOWN AND WHAT WAS LEFT NEXT DOOR. NEXT DOOR SAID IT TASTED GREAT. SO I HOPE U LIKE IT
Provided by Grace Camp @grace123
Categories Jams & Jellies
Number Of Ingredients 6
Steps:
- OK BOIL ALL UTINSILS. AND JARS. IN LARGE SAUCE PAN POUR 1 1/2 CUPS APPLE JUICE WHEN HOT POUR IN SUGAR 1 CUP AT A TIME AND STIR [MELTS FASTER]. POUR IN WILTONS CINNAMON. A FEW DROPS OF RED FOOD COLORING TO MAKE IT A PRETTY RED. THEN PUT IN 1 BOX SURE-JELL TO A BOIL TURN DOWN SIMMER FOR 30 MINS TIL THICKENS.
- WHEN THICK BUT POURABLE, POUR INTO JARS PLACE SEALS ON AND RING LIDS REALLY TIGHT
- HOPE U LIKE THIS. IT SMELLS UP THE WHOLE HOUSE AND ITS SMELLS GREAT!!!!!!!!1111111111
CLASSIC PUDDING POPS
Classic pudding pops... no fail recipe here.
Provided by tammy74
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 3h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat milk, evaporated milk, instant pudding, and sugar in a bowl until thoroughly combined. Pour into ice pop molds and freeze until firm, about 3 hours.
Nutrition Facts : Calories 122.1 calories, Carbohydrate 21.5 g, Cholesterol 9.4 mg, Fat 2.6 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 216.8 mg, Sugar 19 g
GRACE123'S ALMOUND JOY PUDDING POPS
ITS STILL SUMMER WHAT A GREAT WAY 2 STAY COOL!!!!!!!!
Provided by Grace Camp @grace123
Categories Puddings
Number Of Ingredients 4
Steps:
- MAKE PUDDING AS DIRECTED. ADD COOL WHIP IT WILL MAKE IT CREAMIER. THEN POUR INTO PUDDING POP HOLDERS
- PLACE IN FREEZER TO FREEZE
- WHEN READY TAKE OUT AND ENJOY. HOPE U LIKE THIS
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