Best Gourmet Madeleine Cookies Recipes
GOURMET MADELEINE COOKIES
Delicious and soft French cookies. The recipe is from Bon Appetit Magazine (January 2000). "This cookie launched a thousand memories - and a literary masterpiece - for Marcel Proust. The group enjoys madeleines with tea, just as the narrator did in Swann's Way." Uses a special madeleine pan (a metal mold with scallop-shaped indentations, sold at cookware stores).
Provided by blucoat
Categories Dessert
Time 40m
Yield 20 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F Generously butter and flour pan for large madeleines (about 3x1 1/4 inches).
- Using electric mixer, beat eggs and 2/3 cup sugar in large bowl just to blend. Beat in vanilla, lemon peel and salt. Add flour; beat just until blended. Gradually add cooled melted butter in steady stream, beating just until blended.
- Spoon 1 tablespoon batter into each indentation in pan. Bake until puffed and brown, about 10-16 minutes. Cool 5 minutes. Gently remove from pan. Repeat process, buttering and flouring pan before each batch. (Can be made 1 day ahead.).
- Dust cookies with powdered sugar.
GOURMET MADELEINE COOKIES
Delicious and soft French cookies. The recipe is from Bon Appetit Magazine (January 2000). "This cookie launched a thousand memories - and a literary masterpiece - for Marcel Proust. The group enjoys madeleines with tea, just as the narrator did in Swann's Way." Uses a special madeleine pan (a metal mold with scallop-shaped indentations, sold at cookware stores).
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F Generously butter and flour pan for large madeleines (about 3x1 1/4 inches).
- Using electric mixer, beat eggs and 2/3 cup sugar in large bowl just to blend. Beat in vanilla, lemon peel and salt. Add flour; beat just until blended. Gradually add cooled melted butter in steady stream, beating just until blended.
- Spoon 1 tablespoon batter into each indentation in pan. Bake until puffed and brown, about 10-16 minutes. Cool 5 minutes. Gently remove from pan. Repeat process, buttering and flouring pan before each batch. (Can be made 1 day ahead.).
- Dust cookies with powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #desserts #eggs-dairy #french #oven #european #holiday-event #kid-friendly #kosher #vegetarian #cookies-and-brownies #eggs #dietary #low-sodium #low-in-something #pasta-rice-and-grains #brunch #taste-mood #sweet #equipment
You'll also love
