Best Glazed Tzimmes Crock Pot Recipes

SIMPLE SLOW-COOKER TZIMMES

Steps:

• Combine sweet potatoes, carrots, squash and dried apples in a 5- to 6-quart slow cooker and toss.
• In a bowl, whisk together broth, honey, cinnamon, salt and pepper.
• Pour over vegetables and fruit.
• Cover and cook on low for 6 to 7 hours or on high for 3 to 3 1/2 hours, until vegetable mixture is just tender.
• Add prunes and raisins, cover and cook on low for 1 hour more.
• Serve warm.

CROCK POT TZIMMES

Steps:

• Toss your carrots, sweet potatoes and onion chunks into your crock pot.
• Add brown sugar, honey and cinnamon.
• Then cover with orange juice, wine, and broth.
• Cook on high for 6 hours or until vegetables and soft but not mushy and sauce is thick and coats the vegetables. Add the dates after 5 1/2 hours and continue cooking.
• VERY IMPORTANT: if the vegetables are soft and the sauce is not thick yet, remove vegetables and continue to cook the sauce in the crock pot or a sauce pan until it is thick. Pour over vegetables.

TZIMMES

Steps:

• Preheat the oven to 350 degrees F. Coat a 9"x13" baking dish with cooking spray.
• Place the sweet potatoes, carrots, plums and apricots in the dish. Stir gently to combine.
• In a medium bowl, whisk together the orange juice, water, honey, brown sugar and cinnamon.
• Pour the orange juice mixture over the fruit and vegetables. Cover the dish with foil.
• Bake for one hour. Uncover the dish, then arrange the slices of butter over the top.
• Bake uncovered for 45-50 minutes, stirring every 15 minutes, until sweet potatoes are tender and sauce has thickened. Garnish with orange zest if desired, then serve.

MILLIE'S TZIMMES

Steps:

• Place the carrots, onions, sweet potatoes, yams, dried apples, prunes, dried pears, dried apricots, and dried sweet and sour cherries in the insert of a 5 1/2 to 6 quart slow cooker. Stir to mix. Sprinkle the brown sugar and cinnamon on top. Pour in the orange juice and wine and add enough water to cover. Cover and cook on HIGH for 10 to 11 hours, or until the vegetables are very soft. Serve hot or at room temperature.

TZIMMES

Steps:

• Preheat oven to 350°. In a greased 13x9-in. baking dish, combine sweet potatoes, carrots and plums. Combine orange juice, water, honey, brown sugar and cinnamon; pour over vegetables. , Cover and bake for 1 hour. Uncover; dot with butter. Bake until vegetables are tender and sauce is thickened, 45-60 minutes, carefully stirring every 15 minutes.