LEMONGRASS GIN AND TONIC
Make and share this Lemongrass Gin and Tonic recipe from Food.com.
Provided by Julie Bs Hive
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place infuser in glass.
- Pour gin over infuser and steep to desired strength.
- Add simple syrup, ice and tonic water.
CUCUMBER GIN AND TONIC
I'm obsessed with cucumbers right now - they're really refreshing when it's so hot outside. I decided to try them in a gin and tonic, and it turned out really well.
Provided by mplsgirl
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add the ice to a cocktail glass.
- Add cucumber slices.
- Add gin.
- Fill glass with tonic water.
Nutrition Facts : Calories 154.4, Sodium 3, Carbohydrate 1, Fiber 0.1, Sugar 0.5, Protein 0.2
CUCUMBER-THYME GIN AND TONIC
Steps:
- Add the gin, Cucumber-Thyme Juice and 1 sprig thyme to a shaker with ice and shake until well combined. Strain into a glass with ice, pour in the tonic and stir. Garnish with a slice of cucumber and a sprig of thyme.
- Puree the thyme and cucumber in a food processor until smooth, about 40 seconds. Place a sieve on top of a bowl and strain the juice from the pulp.
GIN AND TONIC WITH CUCUMBERS AND LEMONGRASS
Make and share this Gin and Tonic With Cucumbers and Lemongrass recipe from Food.com.
Provided by Chuck Hughes
Categories Beverages
Time 10m
Yield 4 cocktails
Number Of Ingredients 7
Steps:
- Put a mint sprig, 2 lime wedges and a few cucumber pieces in each of 4 glasses. Muddle slightly.
- Fill the glasses with ice.
- Add the gin, and top off with tonic water.
- Garnish with a stick of lemongrass.
Nutrition Facts : Calories 219.9, Fat 0.1, Sodium 20.3, Carbohydrate 18.8, Fiber 1.3, Sugar 14.3, Protein 0.7
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