Best German Skillet Dinner Recipes

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GERMAN SKILLET DINNER



German Skillet Dinner image

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Provided by Becky Graves

Categories     Other Main Dishes

Time 1h5m

Number Of Ingredients 8

3 Tbsp butter
1 small cabbage , chopped
1/2 c uncooked rice (i use minute rice)
1 medium onion, chopped
2 lb hamburger
1 can(s) diced tomatoes
1 tsp minced garlic
salt and pepper to taste

Steps:

  • 1. Melt butter in skillet, layer cabbage, uncooked rice, onion, raw crumbled hamburger, salt and pepper, then tomatoes and minced garlic. Cover with lid and simmer 25-40 minutes until rice, cabbage and burger are done. Do not stir or lift lid until done.

HONEYMOON GERMAN SKILLET DINNER



Honeymoon German Skillet Dinner image

This is a great all in one skillet dinner. My best friend prepared this for me on the first day home from her honeymoon. It was the first time I ate dinner with them after they married. I eat it with fond memories all the time. It is a regular in our home. Even if you dont like sauerkraut, you will like this meal

Provided by The Rantin Raven

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 cup butter or 1/2 cup margarine
1 (15 ounce) can sauerkraut, drained and rinsed
1 medium onion, chopped
1 1/2 cups instant rice, uncooked
1 1/2 lbs 85% lean ground beef
2 (4 ounce) cans tomato sauce
salt and pepper

Steps:

  • Take a dutch oven or large skillet, must have lid. Melt butter in bottom on med heat. Add sauerkraut and spread to cover, add chopped onion on top of this layer, then sprinkle the rice on top of this, crumble raw hamburger over the top of this, salt and pepper. Then according to your taste pour 2 to 3 cans of tomato sauce over this. Important.do not stir. Cover with lid.
  • Bring to a boil and turn down to nice slow simmer. Simmer for 25 minutes. Make sure it is simmering slow enough not to burn the bottom.
  • Dinner is done, serve with hot rolls and salad.
  • This is great food!
  • Mary Lou from Iowa.

Nutrition Facts : Calories 755.6, Fat 49.2, SaturatedFat 24.7, Cholesterol 176.7, Sodium 1318.7, Carbohydrate 41.1, Fiber 4.7, Sugar 5.6, Protein 36.7

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