Best Garden Turkey Sandwich Recipes

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GARDEN TURKEY SANDWICH WITH LEMON MAYO



Garden Turkey Sandwich With Lemon Mayo image

This is from the June '07 GoodHousekeeping magazine. Simple, healthy, and delicious. I added some alfalfa sprouts to mine and only used half the amount of spinach leaves.

Provided by ElaineAnn

Categories     Lunch/Snacks

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

1 teaspoon lemon peel, grated
1 tablespoon low-fat mayonnaise
2 slices whole grain bread
1 cup baby spinach leaves, loosely packed
2 ounces cooked turkey breast, sliced
1 small tomatoes, sliced

Steps:

  • Stir lemon peel into mayonaisse. Spread on both slices of bread.
  • Layer half of spinach leaves, turkey, tomato slices, and remaining spinach leaves on one slice of bread.
  • Top with second slice of bread.

Nutrition Facts : Calories 238.5, Fat 3.1, SaturatedFat 0.7, Cholesterol 47.1, Sodium 353, Carbohydrate 30.8, Fiber 5.8, Sugar 5.7, Protein 24.2

GARDEN TURKEY SANDWICH



Garden Turkey Sandwich image

This is your garden-variety turkey sandwich-and that's meant in the nicest possible way! Its veggie factor comes from cucumber and tomato slices.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 7

2 slices white bread
1 Tbsp. MIRACLE WHIP Light Dressing
1/4 g dill weed
1 g lettuce leaf
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
4 g thin slices cucumber
1 g tomato

Steps:

  • Spread bread with dressing; sprinkle with dill weed.
  • Fill bread slices with remaining ingredients.

Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 1 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

GARDEN-LOVER'S TURKEY SANDWICH



Garden-Lover's Turkey Sandwich image

Eat without sacrificing big and bold flavors. Try our Garden-Lover's Turkey Sandwich for the perfect blend of veggies, cheese and meat. Have this sandwich with your favorite side of fruit or any of your favorites.

Provided by My Food and Family

Categories     Lunch

Time 10m

Yield 1 serving

Number Of Ingredients 6

1 thin whole-grain sandwich bun
1 Tbsp. KRAFT Mayo with Olive Oil Cracked Pepper Reduced Fat Mayonnaise
1/2 cup sliced grilled portobello mushrooms
2 roasted red pepper strips
2 oz. OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast
1 KRAFT Big Slice Swiss Cheese Slice

Steps:

  • Spread cut sides of bun with mayo.
  • Fill with remaining ingredients.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 920 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 23 g

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