Best Fruit Cocktail Dessert Recipes

FRUIT COCKTAIL DESSERT

Steps:

• Make lemon jello, use juice from fruit cocktail for part of liquid.
• mash cream cheese and add to jello.
• let set.
• when jello begins to set add fruit cocktail and dream whip.
• pour into a shallow dish.
• put in refrigerator.

FRUIT COCKTAIL DESSERT

Steps:

• 1. Preheat oven to 325 degrees.
• 2. Gather all ingredients.
• 3. Beat egg.
• 4. Add all ingredients except walnuts nuts, brown sugar and melted butter
• 5. Blend together with spoon.
• 6. Pour in 8x11 baking pan that has been sprayed with no stick cooking spray.
• 7. Combine brown sugar and walnuts in bowl.
• 8. Sprinkle brown sugar and nuts evenly on batter and pat down lightly. Drizzle melted butter over topping.
• 9. Bake for 40-50 minutes until golden brown.
• 10. And looks like this!
• 11. Spoon out in bowls and serve warm with ice cream or whipped cream.

FRUIT COCKTAIL DESSERT

Steps:

• Preheat oven to 350 degrees F, then lightly coat the inside of a 9"x9" baking pan with cooking spray.
• In a medium bowl, blend the reserved fruit cocktail juice & the cake mix, then gently fold in the fruit, before pouring into the prepared baking pan.
• Bake 40 to 45 minutes or until the top is golden.
• Serve warm, but refrigerate leftovers.