Best Frozen Snickers Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FROZEN SNICKER PIE



Frozen Snicker Pie image

This is a staple in your freezer if you are on a low-sugar diet. It is a favorite of all First Place Members. It taste like a frozen Snicker candy bar. Really simple to make and it only takes minutes to prepare.

Provided by First Place Cook

Categories     Pie

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 5

1 reduced fat graham cracker crust
12 ounces sugar-free vanilla ice cream
1 (1 ounce) box sugar-free instant chocolate pudding mix
3 tablespoons reduced-fat peanut butter
1 cup Cool Whip Lite

Steps:

  • Using a large mixing bowl let the ice cream soften, with an electric mixer mix in the dry pudding mix and peanut butter.
  • With a spatula fold in the Cool Whip Lite. Pour into the pie crust.
  • Cover the pie with plastic wrap or the dome cover included with the pie crust and place in the freezer for at least two hours.
  • Remove from freezer 10 minutes before serving. This can be refrozen.
  • Diabetic Exchanges: 1/2 meat, 1 1/2 starch, 1 fat.

FROZEN SNICKERS PIE



Frozen Snickers Pie image

This recipe is more of a guide than something that needs to be followed exactly. Use either homemade brownies or a mix. Use as many Snickers bars as you like - any size will do. Use any type of nuts you want. If you like you can mush the chopped Snickers bars into the ice cream but that's more work. Make the base ahead and then assemble right before serving. The ingredient amounts can be changed - add as much or as little as you want of the hot fudge and caramel. Use another type of candy bar if you prefer. It's important to bake the brownies in a springform pan. Have fun!

Provided by MarielC

Categories     Frozen Desserts

Time 4h20m

Yield 8-10 serving(s)

Number Of Ingredients 7

brownie (baked in a 8 inch round or square springform pan, left in the pan)
1 quart vanilla ice cream or 1 quart chocolate ice cream, softened
6 (2 ounce) Snickers candy bars, chopped (or 12 ounces of any size)
1/2 cup caramel sauce
1/2 cup hot fudge
1/2 cup roasted peanuts
whipped cream

Steps:

  • Spread half the softened ice cream over the brownies making sure to spread to the edge o the pan. Sprinkle the chopped Snickers bars over the ice cream. Spread the rest of the ice cream on top.
  • Freeze for 4 hours or more.
  • Assemble: Remove the springform from the pan. Warm the hot fudge sauce. Cut out a piece of the pie and place on a plate. Drizzle with one tablespoon of caramel sauce and one tablespoon of hot fudge sauce. Top with a tablespoon or peanuts and a bit of whipped cream. Assemble the rest of the servings. Serve immediately.

Related Topics