Best Frozen Lemonade Squares Recipes

Frozen Lemonade Squares image

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 2 dozen.

Number Of Ingredients 6

1-1/3 cups graham cracker crumbs
2/3 cup crushed vanilla wafers (about 18 wafers)
1/2 cup sugar
1/2 cup butter, melted
2 quarts vanilla ice cream, softened
3/4 cup thawed pink lemonade concentrate

Steps:

In a small bowl, mix cracker crumbs, wafer crumbs and sugar; stir in butter. Reserve 1/4 cup for topping. Press remaining crumb mixture onto bottom of a greased 13x9-in. baking pan., In a large bowl, mix ice cream and lemonade concentrate. Spread over crust; top with reserved crumb mixture. Freeze overnight or until firm.

Nutrition Facts :

Frozen Lemonade Squares image

Provided by Ashley Dawkins

Time 4h5m

Number Of Ingredients 4

9 graham crackers
1/2 stick butter or margarine, melted
4 c frozen vanilla low-fat yogurt, softened
6 oz frozen lemonade concentrate, thawed

Steps:

1. Mix the graham crackers with the margarine and then press onto the bottom of a 9-inch pan.
2. Beat the yogurt and concentrate with a mixer until it is very well blended and spread over the graham crackers.
3. Freeze for about 4-5 hours, top with some Cool Whip and enjoy!

Frozen Lemonade Squares image

Provided by Gina Darling

Time 4h20m

Number Of Ingredients 5

1 1/4 c or 9 honeymade low fat honey grahams
1/4 c (1/2 stick) margarine or butter, melted
4 c frozen vanilla low-fat yogurt, softened
6 oz (1/2 of 12oz can) frozen lemonade concentrate, thawed
thawed cool whip free whipped topping

Steps:

1. MIX graham crumbs and margarine; press onto bottom of 9-inch square pan.
2. BEAT yougurt and concentrate with mixer until well blended; spread over crust.
3. FREEZE 4 hours or until firm. Serve topped with COOL WHIP.
4. Nutrition information per serving: 200 calories, 8g total fat, 2g saturated fat, less than 5mg cholesterol, 170mg sodium, 33g carbohydrate, less than 1g dietary fiber, 21g sugars, 2g protein.