Best Frozen Banana Popsicles Recipes

FROZEN BANANA CEREAL POPS

Frozen Banana Cereal Pops image

When we want a healthy snack, we dip bananas in yogurt, roll 'em in cereal, then freeze. Ta-da! -Scarlett Elrod, Newnan, Georgia

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 8 pops.

Number Of Ingredients 4

Ingredients

3/4 cup strawberry yogurt
2 cups Fruity Pebbles cereal
4 medium bananas, peeled and cut crosswise in half
8 wooden pop sticks

Steps:

Place yogurt and cereal in separate shallow bowls. Insert pop sticks through cut side of bananas. Dip bananas in yogurt, then roll in cereal to coat. Transfer to waxed paper-lined baking sheets., Freeze until firm, about 1 hour. Transfer to airtight freezer containers; seal containers and return pops to freezer.

Nutrition Facts : Calories 106 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 57mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

FROZEN BANANA POPSICLES

Frozen Banana Popsicles image

A nice treat for the kids. Okay I fess up - I'm a big kid:-)Use your favourite brand of commercial hard chocolate sauce or Recipe #151189.

Provided by WizzyTheStick

Categories Frozen Desserts

Time 3h15m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

5 bananas, just ripe
10 wooden popsicle sticks
1 cup peanuts, finely chopped
3 cups chocolate syrup, dark hard shell

Steps:

Peel bananas, cut in half and insert popsicle sticks into each half.
Cover each banana in hard chocolate sauce.
Roll each banana in chopped peanuts and freeze for 3 hours.

Nutrition Facts : Calories 454.5, Fat 15.5, SaturatedFat 4.7, Cholesterol 0.9, Sodium 318.8, Carbohydrate 73.2, Fiber 5.3, Sugar 39.5, Protein 8.6

FROZEN BANANA POPS

Frozen Banana Pops image

This is a nice dessert after a casual meal. The kids love rolling the bananas in various toppings, and I like keeping the frosty treats in the freezer for healthy snacks.-Joy Cochran, Roy, Washington

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1/2 cup semisweet chocolate chips
3 tablespoons honey
1/4 cup reduced-fat peanut butter
2 tablespoons fat-free milk
4 medium firm bananas, halved
8 Popsicle sticks
1/3 cup finely chopped nuts

Steps:

In a small heavy saucepan, melt chocolate chips and honey over low heat, stirring constantly. Add peanut butter; stir until smooth. Remove from the heat and stir in milk., Peel bananas and insert Popsicle sticks into one end. Spoon chocolate mixture over bananas to coat. Sprinkle with nuts. Place on a waxed paper-lined baking sheet. Freeze for at least 30 minutes. Serve frozen.

Nutrition Facts : Calories 213 calories, Fat 9g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 67mg sodium, Carbohydrate 32g carbohydrate, Fiber 3g fiber), Protein 5g protein.

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