Best French Onion Potato Casserole Recipes
CRISPY FRENCH ONION SCALLOPED POTATO CASSEROLE
This is your new go-to casserole for get-togethers!
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray.
- Make potatoes as directed on box for stove-top directions. Stir in sour cream dip. Pour mixture into baking dish. Top with onions.
- Bake 12 to 15 minutes or until sauce is bubbling. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 290, Carbohydrate 30 g, Cholesterol 25 mg, Fat 3, Fiber 1 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 4 g, TransFat 0 g
FRENCH ONION POTATO CASSEROLE #5FIX
5-Ingredient Fix Contest Entry. Enjoy the unique creamy french onion flavor and crispy potato chip topping on this casserole that is a party and holiday favorite side dish for everyone!
Provided by colleenstorch
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Spray non stick cooking spray on bottom and sides of large casserole dish or casserole pan.
- Empty and mix all ingredients ( except potato chips ) directly into the casserole dish/pan and spread evenly.
- Cover with foil and bake 30 minutes until dish starts to bubble at sides.
- Remove foil and cover casserole with small smashed bits of potato chips.
- Resume cooking uncovered for 15 minutes more.
FRENCH ONION POTATO CASSEROLE
This recipe is a modification of a popular cheesy potato casserole. It is much easier to prepare and always receives raves from friends and family.
Provided by Nikki Birdsell @mammabirdy
Categories Potatoes
Number Of Ingredients 7
Steps:
- Combine all ingredients except the potato chips and 2 Tablespoons of the butter.
- Add the potato chips as a topping and drizzle remaining butter over them.
- Cook in a 350 degree oven for around 55-60 minutes.
CRISPY FRENCH ONION SCALLOPED POTATO CASSEROLE RECIPE - (4.6/5)
Provided by á-174535
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray. Make potatoes as directed on box for stove-top directions. Stir in sour cream dip. Pour mixture into baking dish. Top with onions. Bake 12 to 15 minutes or until sauce is bubbling. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
CRISPY FRENCH ONION SCALLOPED POTATO CASSEROLE
This is your new go-to casserole for get-togethers!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray.
- Make potatoes as directed on box for stove-top directions. Stir in sour cream dip. Pour mixture into baking dish. Top with onions.
- Bake 12 to 15 minutes or until sauce is bubbling. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
FRENCH ONION POTATO CASSEROLE
This sharp, savory & ultra cheesy French Onion Potato Casserole is a company worthy, super easy to make potato dish that takes frozen hash browns to a new level.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Spray 2 qt baking dish with cooking spray.
- Preheat oven to 350 degrees.
- Place hash browns in a large bowl; season with garlic salt.
- In smaller bowl, add French onion dip & soup; stir until well combined.
- Pour soup/dip mixture over potatoes; add sharp cheddar.
- Mix potatoes and cheese until well blended; spread into baking dish.
- Toss parmesan crumbs with butter; sprinkle atop casserole.
- Bake 30 minutes or until cooked through and bubbly.
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