Best Frankfurters In A Loaf Recipes

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FRANKFURTERS IN A LOAF



Frankfurters in a Loaf image

Think this idea came from Bisquick or a magazine, I can't remember. Tasty different twist on the ordinary hot dog!

Provided by Judith N.

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

6 franks
2 tablespoons sweet pickle relish or 2 tablespoons catsup
1 cup Bisquick
1/4 cup milk
1 teaspoon parsley flakes
1 egg

Steps:

  • Heat oven to 400 degree.
  • Grease loaf pan 9x5x3.
  • Split franks lengthwise, not cutting completely through.
  • Fill each with strip of cheese or about 1 Tsp.
  • relish/catsup.
  • Beat remaining ingredients with fork 30 seconds.
  • Spread in pan.
  • Arrange franks crosswise on dough, curling lightly to fit pan and pressing slightly into dough.
  • Bake until bread is light brown, about 20 minutes.

WIENER WINKS



Wiener Winks image

I always ate these in school, and kids actually love them.

Provided by Krista Tank

Categories     Main Dish Recipes     Sandwich Recipes     Hot Dogs and Corn Dogs Recipes

Time 45m

Yield 8

Number Of Ingredients 4

1 (16 ounce) package beef frankfurters
8 slices processed American cheese
8 slices bread
8 teaspoons butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Take 1 slice of bread and spread 1 teaspoon of butter on one side. Turn the bread over and place a slice of cheese on the bread. Place a frankfurter diagonally on the cheese. Fold bread corner to corner around the frankfurter. Insert a toothpick to hold together. Repeat steps for the remaining frankfurters.
  • Bake in a preheated oven for 20 to 30 minutes or until golden brown.

Nutrition Facts : Calories 393.5 calories, Carbohydrate 15.4 g, Cholesterol 67.1 mg, Fat 30.3 g, Fiber 0.6 g, Protein 14.5 g, SaturatedFat 14.9 g, Sodium 1259.6 mg, Sugar 3.1 g

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