Best Foil Packet Grilled Potatoes Recipes

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FOIL PACKET GRILLED POTATOES



Foil Packet Grilled Potatoes image

Make and share this Foil Packet Grilled Potatoes recipe from Food.com.

Provided by Audrey M

Categories     Potato

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup salad dressing
3 cloves minced garlic
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
3 baking potatoes, cut 1/4 inch thick
1 large sliced onion

Steps:

  • In a large mixing bowl, blend together salad dressing and seasonings.
  • Next, add potatoes and onions and toss until covered.
  • Divide potato mixture evenly among 6 foil packets.
  • Double fold ends of packets to seal but leave enough room for heat to circulate Place packets on heat grill and cook for 25 to 30 minutes.
  • Make sure lid is down while cooking.
  • To cook in oven, Preheat oven to 425 degrees and cook for 40 to 45 minutes.

FOIL PACKET GRILLED POTATOES



Foil Packet Grilled Potatoes image

I use small to medium size potatoes. You can either sprinkle real shredded parmesan cheese on these packets during the last five minutes, or just stir in a teaspoon or so of the dry grated stuff in the packet before cooking. One day I'm going to add green peppers and sausage to this in the packet.

Provided by Laura O.

Categories     Potato

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

6 russet potatoes
2 tablespoons olive oil
1/2 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 cup shredded parmesan cheese

Steps:

  • Peel and dice potatoes - about 1-inch size pieces.
  • Mix olive oil and spices in large bowl.
  • Stir in potatoes and mix well.
  • (Optional) Microwave potatoes for a minute or two if you don't want to cook them on the grill as long.
  • Separate potatoes into a few 12-inch packets and wrap up.
  • Cook 30 minutes on the grill or until done to your liking.
  • Sprinkle with shredded parmesan when done and seal foil back up to melt it, or sprinkle it on during the last 5 minutes on the grill.

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