Best Florentine Breakfast Wraps Recipes

HOT CRAB PINWHEELS

Hot Crab Pinwheels image

I got the recipe for these crabmeat bites from a friend. What amazed me most is that my husband, who hates seafood, couldn't stop eating them. -Kitti Boesel, Woodbridge, Virginia

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 3 dozen.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) reduced-fat cream cheese
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
3/4 cup diced sweet red pepper
1/2 cup shredded reduced-fat cheddar cheese
2 green onions, thinly sliced
3 tablespoons minced fresh parsley
1/4 to 1/2 teaspoon cayenne pepper
6 flour tortillas (6 inches)

Steps:

Beat cream cheese until smooth; stir in crab, red pepper, cheese, green onions, parsley and cayenne. Spread 1/3 cup filling over each tortilla; roll up tightly. Wrap in plastic, twisting ends to seal; refrigerate at least 2 hours. , To serve, preheat oven to 350°. Unwrap rolls; trim ends and cut each into 6 slices. Place on baking sheets coated with cooking spray. Bake until bubbly, about 10 minutes. Serve warm.

Nutrition Facts : Calories 44 calories, Fat 2g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 98mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

LOW FAT BREAKFAST WRAPS

Low Fat Breakfast Wraps image

A great filling way to start your day! Feel free to use real eggs and cheese if you like. These would make a great lunch also.

Provided by MsSally

Categories Breakfast

Time 8m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

4 (6 inch) low-fat flour tortillas
1 cup Egg Beaters cheese and chive egg substitute
3 tablespoons salsa
4 slices turkey bacon
4 teaspoons fat free cream cheese

Steps:

Place bacon on paper towel on top of paper plate. Cover with another papertowel and cook on high 2 minutes.
Flip bacon over and cook 30 sec to 1 min more or till crispy.
Scramble egg substitute in a non-stick pan coated with cooking spray.
Once egg substitute is fluffy add in salsa and warm through.
Spread each tortilla with 1 t. cream cheese, fill with 1/4 of egg mixture and one slice bacon.
Wrap up and serve.

Nutrition Facts : Calories 83.4, Fat 5.8, SaturatedFat 1.5, Cholesterol 25.2, Sodium 636.6, Carbohydrate 3.6, Fiber 0.8, Sugar 2, Protein 5

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