Best Filbunke Sour Milk Soup Recipes
13 EASY WAYS TO USE UP SOUR MILK
Instead of throwing away spoiled milk, try these easy sour milk recipes! From pancakes to muffins to biscuits, these yummy treats couldn't be better.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 13
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a sour milk recipe in 30 minutes or less!
Nutrition Facts :
FILBUNKE - SOUR MILK SOUP
A little like a yogurt and a lovely start to a summer's meal. Preparation time is approximate, depending on how quickly the milk sours.
Provided by Molly53
Categories Scandinavian
Time 8h
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Spread 1/2 tablespoon sour cream over the bottom of each small bowl.
- Set in a warm place and fill with milk.
- Cover with cheesecloth.
- When milk has soured, chill thoroughly and serve very cold.
- Sprinkle generously with sugar and a little ginger.
Nutrition Facts : Calories 145.8, Fat 8.7, SaturatedFat 5.4, Cholesterol 31.1, Sodium 102.8, Carbohydrate 10.4, Sugar 0.7, Protein 6.9
MILK SOUP (MADE WITH PUDDING OR BLANCMANGE POWDER)
I know this sounds very odd but this sweet soup really is good! My mother used to make this when I was a child. It's an excellent meal for children. You should be able to buy Oetker products in major grocery stores or in German delicatessens.
Provided by Dreamer in Ontario
Categories German
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Blend the pudding powder and about 4 tbsp of the sugar with 6 tbsp of the milk.
- Bring the rest of the milk to a boil, remove from heat, stir in the pudding powder mixture and bring to a boil again, stirring constantly.
- Season and serve.
- You may sprinkle on additional sugar at this point if you like a sweeter taste.
- If the soup is to be served cold, use an extra 6 tbsp of milk to blend with the pudding powder and boil all of the 4 1/2 cups of milk.
- If a stronger vanilla flavour is preferred, 3 packets of vanilla flavoured Oetker Sauce Powder may be used in place of the 1 packet of Pudding or Blancmange Powder.
- For a stronger lemon flavour add a few drops of lemon flavoured Oetker Baking Essence.
Nutrition Facts : Calories 186, Fat 5.4, SaturatedFat 3.5, Cholesterol 22, Sodium 151.3, Carbohydrate 25.4, Sugar 26.5, Protein 9.1
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