FIESTA BUBBLE BREAD
Haven't tried this yet, but can't wait to! Picture and Photo are from The Kitchen Table on Facebook.
Provided by Luann Crownover
Categories Other Breads
Time 50m
Number Of Ingredients 6
Steps:
- 1. In a large bowl, combine butter, cheeses, pepper slices and parsley; add biscuits and toss to coat. Transfer to an ungreased Bundt pan.
- 2. Bake at 350 degrees for 30 minutes, or until golden. Invert onto a serving plate; serve warm.
FIESTA BUBBLE BREAD
Steps:
- Combine everything except biscuits in a large bowl. Then add biscuits and toss to coat. Transfer to ungreased Bundt pan. Bake at 350* for 30 minutes or until golden. Invert onto serving plate. Serve warm.
FIESTA BUBBLE BREAD RECIPE - (4.7/5)
Provided by [email protected]
Number Of Ingredients 6
Steps:
- In a large bowl, combine butter, cheeses, pepper slices and parsley; add biscuits and toss to coat. Transfer to an un greased bunit pan. Bake at 350 degrees for 30 minutes, or until golden. Invert onto a serving plate; serve warm.
FIESTA BUBBLE BREAD
How to make Fiesta Bubble Bread
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a large bowl, combine butter, cheeses, pepper slices and parsley; add biscuits and toss to coat. Transfer to an ungreased Bundt® pan. Bake at 350 degrees for 30 minutes, or until golden. Invert onto a serving plate; serve warm. Serves 8.
- Gooseberry Patch Enjoy this recipe from The Christmas Table originally published 03/2012.
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