FIERRO CHICKEN
This is a spicy chicken dish that's easy to make and tastes great.
Provided by Kerri
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
- Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
- Bake in preheated oven until the juices run clear, about 40 minutes.
Nutrition Facts : Calories 455 calories, Carbohydrate 6.6 g, Cholesterol 161 mg, Fat 32.4 g, Fiber 1.2 g, Protein 34.4 g, SaturatedFat 18.9 g, Sodium 642.7 mg, Sugar 1.4 g
FIERRO CHICKEN
Super easy recipe with lots of flavor; shared with me by my bestie. I do use a LOT more mushrooms than this, and toss the sauce with corkscrew pasta before serving.
Provided by Pinay0618
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
- Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
- Bake in preheated oven until the juices run clear, about 40 minutes.
Nutrition Facts : Calories 457.5, Fat 31.8, SaturatedFat 18.1, Cholesterol 172, Sodium 683.4, Carbohydrate 7.4, Fiber 1.4, Sugar 4.2, Protein 35.5
FIERRO CHICKEN
"This is a spicy chicken dish that's easy to make and tastes great."
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with nonstick cooking spray.
- Mix the cream cheese, Cheddar cheese, green chilies, chili powder, enchilada sauce, button mushrooms, and heavy cream in a large bowl. Arrange chicken breasts in the prepared baking dish; pour sauce over.
- Bake in preheated oven until the juices run clear, about 40 minutes.
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