Best Festive Onions Recipes

FESTIVE ONIONS

Festive Onions image

A simple to prepare, creamy onion dish. Originally submitted to ThanksgivingRecipe.com.

Provided by Christine Johnson

Yield 7

Number Of Ingredients 7

Ingredients

4 cups sliced onion
5 tablespoons butter
1 cup cream
salt to taste
ground black pepper to taste
⅔ cup Parmesan cheese
2 eggs

Steps:

Saute onions in butter or margarine until transparent. Place in 2-quart baking dish.
In a small bowl, beat eggs well. Stir in cream, and season with salt and pepper. Pour mixture over onions, and sprinkle cheese.
Bake, uncovered, at 425 degrees F (220 degrees C) for 15 to 20 minutes.

Nutrition Facts : Calories 269.6 calories, Carbohydrate 7.5 g, Cholesterol 128.2 mg, Fat 24.5 g, Fiber 1.1 g, Protein 6.2 g, SaturatedFat 14.8 g, Sodium 210.5 mg, Sugar 3 g

FESTIVE PEAS AND ONIONS

Festive Peas and Onions image

The first time I tried this recipe, my friend finished half of it while my back was turned! That was over 30 years ago, but the dish is just as popular today.

Provided by Taste of Home

Categories Side Dishes

Time 1h15m

Yield 4-6 servings.

Number Of Ingredients 6

Ingredients

1 package (16 ounces) frozen pearl onions
2 cups water
1 package (10 ounces) frozen peas, thawed
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 jar (2 ounces) diced pimientos, divided
1/3 cup shredded sharp cheddar cheese

Steps:

Prepare onions according to package directions. Drain, reserving 1/4 cup liquid. In a large bowl, combine the onions, peas, soup, 2 tablespoons pimientos and reserved cooking liquid; stir to coat. Transfer to a greased 1-1/2-qt. baking dish. , Bake, uncovered, at 350° for 35 minutes. Sprinkle with cheese and remaining pimientos. Bake 5 minutes longer or until the cheese is melted.

Nutrition Facts : Calories 131 calories, Fat 4g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 463mg sodium, Carbohydrate 19g carbohydrate (6g sugars, Fiber 4g fiber), Protein 6g protein.