FERGASA BREAD (BREAD MACHINE)
This recipe for a delicious cheesy-herb bread comes from the Winnipeg Free Press. I used the green onion and only half the Tabasco (because the first time I made it was for guests), but will use the full amount next time. I'd also recommend adding more cheese. I used quite finely cubed cheese and I could hardly see or taste it. Delicious nonetheless and what an incredible smell while baking!
Provided by Swan Valley Tammi
Categories Yeast Breads
Time 3h30m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Combine in order recommended for your bread machine.
- Select white bread cycle.
Nutrition Facts : Calories 1810.6, Fat 36.3, SaturatedFat 14.3, Cholesterol 59.3, Sodium 3856.9, Carbohydrate 309.9, Fiber 12.2, Sugar 17.5, Protein 55.4
FERGASA BREAD (BREAD MACHINE)
This recipe for a delicious-sounding cheesy onion bread comes from the Winnipeg Free Press. The taste-tester's notes read: "This recipe replicates the delicious bakery versions of the famed fergasa bread. I used fresh green onions. If desired, use butter in place of oil, 1/4 tsp. red pepper flakes in place of hot pepper sauce, and 1 1/2 tsp. bread machine yeast for a larger loaf." (cooking time is the total time in my bread maker)
Provided by @MakeItYours
Number Of Ingredients 10
Steps:
- Combine in order recommended for your bread machine.Select white bread cycle.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love