Best Feinys Seasoned Roasted Potatoes Recipes

Easy Seasoned Roasted Potatoes image

Provided by Christina

Categories Side

Time 30m

Number Of Ingredients 8

4 medium gold or yellow potatoes (about 5 cups after chopping)
2 tbsp olive oil (If your potatoes are pretty large you can add an extra tbsp of oil.)
1 tsp chili powder
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1 tsp dried parsley (Can substitute another dried herb.)

Steps:

Preheat oven to 425 degrees.
Slice your potatoes into chunks. I like to make them about 1/2 inch thick and 1 - 1 1/4 inches in diameter. This is quite a bit larger than I'd cut them for a hash. Place the sliced potatoes into a bowl and add all other ingredients. Stir to fully coat the potatoes.
Spread coated potatoes in a single layer on a parchment paper lined baking sheet. Place in the oven. Roast for 20 minutes. Remove from oven and flip potatoes. Place back in the oven and roast for 5 to 10 more minutes (10 minutes is perfect in my oven).

Nutrition Facts : Calories 168 kcal, Carbohydrate 22 g, Protein 4 g, Fat 7 g, SaturatedFat 1 g, Sodium 611 mg, Fiber 4 g, ServingSize 1 serving

Roasted Potatoes and Fennel image

Provided by Food Network Kitchen

Categories side-dish

Time 45m

Number Of Ingredients 0

Steps:

Toss 1 pound halved fingerling potatoes with 1 sliced fennel bulb, 1 sliced white onion, 6 sliced garlic cloves, 8 sage leaves, 3 tablespoons olive oil, and salt and pepper on a baking sheet. Roast at 425 degrees F until golden and crisp, 35 to 40 minutes, tossing halfway through. Season with salt and drizzle with olive oil.

Seasoned Potato Fries image

Provided by Taste of Home

Time 35m

Yield 2 servings.

Number Of Ingredients 6

2 medium baking potatoes, cut into 1/4-inch strips
1 tablespoon vegetable oil
1 tablespoon Italian seasoning
1 tablespoon garlic powder
1/4 to 1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Place potato strips in a large resealable plastic bag; add oil. Seal bag and shake gently to coat. Add seasonings; shake again. Place seasoned strips on a baking sheet coated with cooking spray., Bake potato strips at 425° for 25 minutes or until crispy. Serve immediately.

Nutrition Facts :