Best Family Recipe Salad Dressing Recipes

MACARONI SALAD WITH COOKED DRESSING RECIPE - FROM THE FAMILY RECIPES FAMILY COOKBOOK

MACARONI SALAD with COOKED DRESSING recipe - from the FAMILY RECIPES Family Cookbook image

MACARONI SALAD with COOKED DRESSING recipe by Sally Smous, is from FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.

Provided by @MakeItYours

Number Of Ingredients 10

Ingredients

7 oz. pkg. elbow macaroni, cooked
1 cup celery, chopped
1 small jar pimento's
1 small onion, chopped
8 oz. shredded cheddar or longhorn cheese
DRESSING:
1 beaten egg
ｾ cup sugar
ｼ cup water
ｽ cup cider vinegar

Steps:

1. Combine macaroni, celery, pimentos, onion and cheese in serving dish.2. Make dressing by combining ingredients in a saucepan and bring to a boil.3. Remove dressing from stove and cool.4. Pour dressing over macaroni mixture, stirring to blend thoroughly.5. Refrigerate for several hours or overnight.

FAMILY-RECIPE SALAD DRESSING

Family-Recipe Salad Dressing image

"This versatile dressing is my mother-in-law's recipe," writes Connie Petterson from Aitkin, Minnesota. "It's wonderful on sides or toss-ups and also makes a great veggie or fruit dip."

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 11

Ingredients

1/3 cup canola oil
1/4 cup ketchup
2 tablespoons white vinegar
1 cup mayonnaise
1 small onion, cut into wedges
3 tablespoons sugar
1/2 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon ground mustard
1/4 teaspoon celery seed
Dash pepper

Steps:

In a blender, combine all ingredients; cover and process until blended. Transfer to a small pitcher or bowl. Refrigerate until serving.

Nutrition Facts : Calories 177 calories, Fat 18g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 221mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.

MAKEOVER FAMILY-RECIPE SALAD DRESSING

Makeover Family-Recipe Salad Dressing image

Connie Pettersen of Aitkin, Minnesota tried lightening her mother-in-law's recipe and then let our Test Kitchen lighten it up further. The salad dressing dropped in fat and calories, but kept the delicious flavor of her mother-in-law's original recipe.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 13

Ingredients

1/4 cup water
1/4 cup ketchup
2 tablespoons white vinegar
2 tablespoons canola oil
1 small onion, cut into wedges
1/2 cup reduced-fat mayonnaise
Sugar substitute equivalent to 5 teaspoons sugar
1 teaspoon dried parsley flakes
1/2 teaspoon salt-free seasoning blend
1/2 teaspoon paprika
1 small garlic clove, peeled
1/4 teaspoon ground mustard
1/4 teaspoon celery seed

Steps:

In a blender, combine all ingredients; cover and process until blended. Transfer to a small pitcher or bowl. Refrigerate until serving.

Nutrition Facts : Calories 76 calories, Fat 7g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 167mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.