Best Family Favorite Cheeseburger Pasta Recipes

FAMILY-FAVORITE CHEESEBURGER PASTA

Family-Favorite Cheeseburger Pasta image

I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, healthy classic! -Raquel Haggard, Edmond, Oklahoma

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1-1/2 cups uncooked whole wheat penne pasta
3/4 pound lean ground beef (90% lean)
2 tablespoons finely chopped onion
1 can (14-1/2 ounces) no-salt-added diced tomatoes
2 tablespoons dill pickle relish
2 tablespoons prepared mustard
2 tablespoons ketchup
1 teaspoon steak seasoning
1/4 teaspoon seasoned salt
3/4 cup shredded reduced-fat cheddar cheese
Chopped green onions, optional

Steps:

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. , Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.

Nutrition Facts : Calories 391 calories, Fat 12g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 759mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges

FAMILY FAVORITE CHEESEBURGER PASTA

Family Favorite Cheeseburger Pasta image

Make and share this Family Favorite Cheeseburger Pasta recipe from Food.com.

Provided by babycakesbaker

Categories One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups uncooked wheat penne pasta
3/4 lb lean ground beef
2 tablespoons finely chopped onions
1 (14 1/2 ounce) can no-salt-added diced tomatoes
2 tablespoons dill pickle relish
2 tablespoons prepared mustard
2 tablespoons ketchup
1 teaspoon steak seasoning
1/4 teaspoon seasoning salt
3/4 cup shredded reduced-fat cheddar cheese

Steps:

Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

FAMILY FAVORITE CHEESEBURGER PASTA

FAMILY FAVORITE CHEESEBURGER PASTA image

Categories Pasta Quick & Easy Dinner Simmer

Yield 4 servings

Number Of Ingredients 11

Ingredients

1 1/2 cups uncooked whole wheat penne pasta
3/4 lb. lean ground beef
2 tbsp finely chopped onion
1 can 14 1/2 ounces no salt added diced tomatoes
2 tbsp dill pickle relish
2 tbsp prepared mustard
2 tbsp ketchup
1 tsp steak seasoning
1/4 tsp seasoned salt
3/4 cup shredded reduced fat cheddar cheese
chopped green onions (optional)

Steps:

1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Drain pasta; add to meat mixture. 2. Stir in the tomatoes, relish, mustard, ketchup, steak seasoning and seasoned salt. Bring to a boil. Reduce heat; simmer, uncovered for 5 minutes. 3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Garnish with green onions if desired.

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