Best Fabulous Beef Tenderloin Recipes

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FABULOUS BEEF TENDERLOIN



Fabulous Beef Tenderloin image

This beef tenderloin will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

Provided by Debbie Wright

Categories     Main Dish Recipes     Roast Recipes

Time 1h

Yield 6

Number Of Ingredients 3

1 (3 pound) beef tenderloin roast
¾ cup soy sauce
½ cup melted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin.
  • Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. Or, cook to your desired degree of doneness. Let meat rest for 10 to 15 minutes before slicing.

Nutrition Facts : Calories 591 calories, Carbohydrate 2.4 g, Cholesterol 220.1 mg, Fat 33.2 g, Fiber 0.3 g, Protein 66.9 g, SaturatedFat 16.5 g, Sodium 2046.8 mg, Sugar 0.6 g

FABULOUS BEEF TENDERLOIN RECIPE - (3.7/5)



Fabulous Beef Tenderloin Recipe - (3.7/5) image

Provided by Brie

Number Of Ingredients 6

1 (3 pound) beef tenderloin roast
3/4 cup soy sauce/Tastefully Simple Merlot Sauce-use Low -Sodium
1/2 cup melted butter
Double or triple the sauce--Weight & # of guests
Can add mix of mushrooms to the pan the last 15-30 mins.
Dice red potatoes can be added to pan at the start

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin. Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. Or, cook to your desired degree of doneness. may have to adjust cooking time. Let meat rest for 10 to 15 minutes before slicing. Added fresh mushrooms around it for the last 20 minutes or so, rolled them in the pan gravy as they cooked. For gravy, after I removed the roast from the pan to rest, I put the roasting pan over 2 burners, added a can of beef broth and some water/cornstarch. Brought to a boil stirring constantly and cooked down just a bit. Super delicious!

FABULOUS BEEF TENDERLOIN



FABULOUS BEEF TENDERLOIN image

Categories     Pork     Bake     Roast     Christmas     Low Carb     Low/No Sugar     Father's Day     Dinner

Yield 8 people

Number Of Ingredients 3

1 (6 lb.) pork (or beef) tenderloin roast
3/4 cup soy sauce
1/2 cup melted butter

Steps:

  • Preheat the oven to 350 degrees. Place the roast in a shallow, glass baking dish; pour soy sauce and melted butter over the roast. Cook in oven for 10 minutes, turn roast over, and continue cooking for 35-40 minutes. Baste occasionally until the internal temperature is 140 degrees for medium well done. Let meat rest for 10-15 minutes before slicing.

FABULOUS BEEF TENDERLOIN



Fabulous Beef Tenderloin image

"This beef tenderloin will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!"

Provided by @MakeItYours

Number Of Ingredients 3

1 (3 pound) beef tenderloin roast
3/4 cup soy sauce
1/2 cup melted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin.
  • Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. Or, cook to your desired degree of doneness. Let meat rest for 10 to 15 minutes before slicing.

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