25 REFRESHING ICED TEA RECIPE COLLECTION
While the weather is still warm, you have to try these cool and sweet iced tea recipes. From fruity to creamy, they're guaranteed to keep you refreshed.
Provided by insanelygood
Categories Beverages Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious iced tea recipe in 30 minutes or less!
Nutrition Facts :
PERFECT ICED TEA
Provided by Food Network Kitchen
Time 4m
Yield 8 cups
Number Of Ingredients 0
Steps:
- Hot-Brewed:
- Bring 8 cups water to a simmer; remove from the heat and add 3 tablespoons loose tea or 6 tea bags. Let steep about 4 minutes, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags. Let cool, then transfer to a pitcher, cover and refrigerate.
- Cold-Brewed:
- Combine 8 cups cold water and 6 tablespoons loose tea or 10 tea bags in a pitcher. Cover and refrigerate 15 to 36 hours, until it's the strength you like. Strain loose tea with a fine-mesh sieve or remove the tea bags.
- Sweet Teas:
- Combine 3/4 cup each sugar and water in a saucepan and add 1 infuser, if desired. Bring to a simmer over medium heat, stirring until the sugar dissolves, then remove from the heat and let cool. Strain the infused syrup through a fine-mesh sieve (you'll get about 1 cup).
- Orange Add 6 strips zest
- Blackberries 1 cup
- Cinnamon 2 sticks
- Lavender 3 tablespoons dried
- Vanilla 1 halved bean
- Mint 3 sprigs
- Ginger 1 cup sliced
- Lemon 8 strips zest
- Nectarine 1 cup chopped
- Cucumber 2 cups chopped
EXOTIC ICED TEA
Make and share this Exotic Iced Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 25m
Yield 2 quarts
Number Of Ingredients 4
Steps:
- In a large saucepan, combine 2 quarts water, the ginger, and lemon juice; bring to a boil over medium heat.
- Lower heat to low, and cook for 5 minutes, stirring occasionally.
- Remove from heat.
- Add the tea bags, and let stand for 5 minutes.
- Take out the tea bags, and stir in the honey.
- Let cool.
- Pour the tea through a fine sieve into a large pitcher; serve over ice.
Nutrition Facts : Calories 29.4, Fat 0.2, SaturatedFat 0.1, Sodium 3.5, Carbohydrate 7.8, Fiber 0.6, Sugar 1.4, Protein 0.6
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