Best English Muffin Crabbies Recipes

EASY HOLIDAY APPETIZER RECIPE: CRABBIES

Steps:

• Mix all ingredients together. Honestly, I tried to do this by hand, and it might be that I'm lazy, but after about 4 tries, popped the whole mix into my stand mixer and let a machine do the work for me.
• A few minutes on a low speed and voila! Crabbies filling was ready.
• After your filling/topping is well mixed, simply open your muffins to be open faced, and generously apply the crabbies mixture.
• If you are planning to enjoy the Crabbies that night, pop them in a 350 oven for about 10 minutes.
• If you are planning to freeze your Crabbies and make them another night, place the muffin halves atop one another with parchment paper in between (or wax paper) to make a 'sandwich' and wrap to freeze. Be sure to label the packaging!
• Crabbies bake in a 350 oven for about 10 minutes.
• Frozen Crabbies bake in a 350 oven for 12-15 minutes.
• When your Crabbies are done baking, let them cool just a few minutes, and cut into 6 pieces per muffin. A large knife or a pizza cutter work quite well.
• That's it. You can fancy up the plate or platter you're serving the Crabbies on if you like!

CRABBIES

Steps:

• Combine all ingredients (except muffins) till well combined.
• Spread evenly over split muffins (12 pieces).
• With sharp knife, cut into small pie shaped slices (I usually cut each in 4 pieces, but if you need more, you can cut them smaller).
• Place on cookie sheet.
• Put cookie sheet in freezer until crabbies are frozen.
• When frozen, remove from cookie sheet and place in plastic bag. Return to freezer and store till ready to use.
• When ready to serve, place on cookie sheet.
• Put under broiler until bubbly and crisp, approximately 5 minutes.

CRABBIES

Steps:

• Preheat oven on broiler setting.
• In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet.
• Broil until the cheese mixture is bubbly.

CRABBIES RECIPE - (3.3/5)

Steps:

• 1. Blend all but crab meat together. Stir in crab meat. Freeze on cookie sheet, cut into 1/4 sections while frozen. Cook frozen. Broil 5-7 minutes. Use less salt, less butter, more crab.

CRABBIES

Steps:

• 1. Soften butter and beat in cheese and seasonings until smooth. Mix in flaked crabmeat. Split English Muffins and cut each half into quarters. Spread 1 tablespoon (or a little more) mixture on each quarter. Freeze on a cookie sheet in one layer (not touching). When frozen, store in plastic bag. To serve, remove from freezer, place on cookie sheet and broil until bubbly and crispy (about 3 - 5 minutes). May substitute chopped corned beef, if desired. ENJOY!!

CRABBIES (PAULA DEEN)

Steps:

• Preheat oven to 425°F.
• In large bowl, combine all ingredients except bread and parsley.
• Spread mixture over bread rounds.
• Score each round into quarters and place on parchment-covered or greased baking sheet.
• Bake until topping is heated through and golden brown, about 10-15 minutes.
• Sprinkle with chopped fresh parsley and serve hot.

ENGLISH MUFFIN "CRABBIES"

Steps:

• Mix crabmeat, cheese, and seasoning together and spread on split muffin halves.
• Place under the brolier (cheese side up) until just browned lightly.
• Cut each muffin half in to 4 little "pizza slice" like pieces.
• Serve immediately -- they are best while stll hot!

CRABBIES

Steps:

• Mix first 4 ingredients.
• Spread on muffins.
• Freeze.
• Bake at 400* until bubbly.