Best Elvis Watermelon Pizza Recipes

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ELVIS WATERMELON PIZZA



Elvis Watermelon Pizza image

Elvis was famous for his love of banana and peanut butter sandwiches, and it turns out the combination works amazingly well as a watermelon pizza. Topped with crunchy chopped peanuts, this watermelon pizza dessert or snack has it all going on: refreshing watermelon, creamy protein, sweet bananas, and crunchy nuts.

Provided by Katherine Martinelli

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 10m

Yield 8

Number Of Ingredients 5

1 slice center-cut slice of watermelon, 1 to 2 inches thick
2 tablespoons creamy peanut butter
½ banana
1 teaspoon honey, or to taste
1 tablespoon chopped peanuts

Steps:

  • Cut watermelon slice into 8 wedges, but keep them together for a nice presentation. Pat dry with a paper towel or clean dishcloth.
  • Spread peanut butter evenly over the watermelon, stopping at the rind. Top with sliced banana. Drizzle with honey and top with peanuts. Serve immediately.

Nutrition Facts : Calories 50.7 calories, Carbohydrate 6.2 g, Fat 2.7 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 0.5 g, Sodium 19.2 mg, Sugar 4.3 g

CHEF JOHN'S WATERMELON PIZZA



Chef John's Watermelon Pizza image

There are 2 types of people in this world--the type that thinks topping watermelon with olives and feta is insane, and the people who have actually tried it. Creamy, briny, salty feta and olives and herbaceous mint perfectly complement the sweet, juicy watermelon. It's absolute perfection.

Provided by Chef John

Categories     Appetizers and Snacks     Fruit

Time 30m

Yield 8

Number Of Ingredients 8

1 large seedless watermelon
1 ½ cups crumbled feta cheese
½ cup sliced green olives
½ cup sliced Kalamata olives
½ cup thinly sliced fresh mint leaves
1 pinch freshly ground black pepper to taste
2 tablespoons rice vinegar
2 tablespoons olive oil

Steps:

  • Slice watermelon in half lengthwise, then each half lengthwise into quarters. Cut uniformly thick slices from the center of each quarter and place on plates or trays.
  • Remove any of the soft, white seeds, and use the tip of a spoon to make small, shallow divots in the surface to help hold the toppings.
  • Scatter some feta cheese, olives, and mint over the slices and season lightly with freshly ground black pepper. Drizzle each slice with a touch of rice vinegar and olive oil. Serve immediately or cover and refrigerate until needed.

Nutrition Facts : Calories 526.8 calories, Carbohydrate 87.9 g, Cholesterol 42.1 mg, Fat 18.5 g, Fiber 4.7 g, Protein 13.9 g, SaturatedFat 8.1 g, Sodium 886.3 mg, Sugar 71.7 g

WATERMELON PIZZA



Watermelon Pizza image

A slice of watermelon cut into wedges is the 'crust' of this summery pizza. Top with fresh fruits and veggies for refreshing flavor and crisp texture.

Provided by Target Test Kitchen

Categories     Trusted Brands: Recipes and Tips     Target Test Kitchen

Time 5m

Yield 8

Number Of Ingredients 6

1 center-cut slice watermelon, about 2 inches thick
seedless red grapes, halved
cucumbers, peeled and thinly sliced
cherries, pitted and halved
crumbled feta cheese
chopped fresh mint

Steps:

  • Arrange watermelon on large plate or cutting board. Sprinkle with desired toppings. Cut into wedges to serve.

Nutrition Facts : Calories 22.8 calories, Carbohydrate 4.5 g, Cholesterol 1.6 mg, Fat 0.5 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0.3 g, Sodium 20.3 mg, Sugar 3.8 g

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