EGGNOG COFFEE (NON-ALCOHOLIC)
Make and share this Eggnog Coffee (Non-Alcoholic) recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg.
- Place sugar in empty pot of coffee maker.
- Add 2-1/2 cups cold water to coffee maker; brew.
- When brewing is complete, stir in eggnog.
- Pour into 4 cups.
- Serve immediately, topped with dollops of the whipped topping.
- Sprinkle lightly with additional nutmeg, if desired. Enjoy!
Nutrition Facts : Calories 100.3, Fat 4.4, SaturatedFat 2.7, Cholesterol 43.2, Sodium 44.1, Carbohydrate 12.4, Sugar 12.3, Protein 3.1
EGGNOG COFFEE (NON-ALCOHOLIC)
Instead of buying the sugar intense commercial eggnog I made diabetic holiday eggnog and with the addition of some rum extract it was quite tasty! I love the coffee and it just puts you right into the holiday mood!. It's not difficult to make and so worth the small bit of extra time. I used Splenda with no problem at all.
Provided by Annacia * @Annacia
Categories Hot Drinks
Number Of Ingredients 5
Steps:
- Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg. Place sugar in empty pot of coffee maker. Add 2-1/2 cups cold water to coffee maker; brew.
- When brewing is complete, stir in eggnog. Pour into 4 cups. Serve immediately, topped with dollops of the whipped topping.
- Sprinkle lightly with additional nutmeg, if desired. Enjoy!
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