EASY TURTLES
If you can unwrap caramels and rip open bags of pecan halves and semi-sweet chocolate, you can make these Easy Turtles.
Provided by My Food and Family
Categories Home
Time 1h
Yield 18 servings
Number Of Ingredients 4
Steps:
- Microwave caramels and milk in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each minute. Cool.
- Meanwhile, place nuts in mounded groupings of about 3 nuts each into 36 clusters, about 3 inches apart, on parchment-covered baking sheet.
- Spoon about 2 tsp. caramel sauce over center of each nut cluster. (Caramel sauce should "glue" the clusters together.)
- Freeze 15 min. or until caramel sauce is firm.
- Melt chocolate as directed on package. Dip nut clusters, 1 at a time, into chocolate, turning to completely coat nuts. Return to baking sheet. Refrigerate 15 min. or until chocolate is firm.
Nutrition Facts : Calories 200, Fat 12 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
QUICK AND EASY TURTLES
Who doesn't love chocolate, caramel and nuts? Easy treat to make and even easier to eat! Great addition to a holiday cookie plate or to give as gifts wrapped in a pretty box
Provided by Victoria Ross
Categories Other Desserts
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 300 degrees. Cover a large cookie sheet with aluminum foil, shiny side up. Spray with cooking spray to cover.
- 2. Place 3 pecan halves in a Y shape on the foil until you have 24 Y shapes. Place 1 unwrapped caramel in the center of each Y.
- 3. Bake in preheated oven just until caramel is melted, about 9-10 minutes. While caramels are melting in oven, heat shortening and chocolate chips in microwave in 30 second intervals, stirring to melt until just melted.
- 4. Remove caramels and pecans from oven when caramel is just melted. Spoon chocolate over candies and refrigerate at least 30 minutes or until chocolate is set.
QUICK AND EASY PECAN TURTLES
If you love Turtles, you'll love these! Had these little treats at our office Christmas party and they were a HUGE hit!
Provided by Connie Osborn
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. Unwrap Rolo candies and place in bowl for later.
- 2. Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
- 3. Bake on 300 degrees for 5 minutes. Place in oven to soften rolos, approximately 5 minutes. Check occassionally, don't let them melt.
- 4. Take out of oven.
- 5. Push a pecan half on top of each rolo
- 6. Set in a cool area or fridge to harden.
- 7. Remove from fridge and store in bag or container.
- 8. ENJOY
EASY CARMEL PECAN TURTLES
Steps:
- preheat oven to 300 degrees. Cover cookies sheet with aluminum foil, shiny side exposed. Lightly grease foil with spray. Place 3 pecan halves in a y shape on the foil. place 1 caramel candy in the center of each y. bake just until caramel is melted about 9 to 10 minutes.
- heat shortening an chocolate chips over low heat just until chocolate is melted. spread over candies and refrigerate for 30 minutes.
QUICK AND EASY TURTLES
Number Of Ingredients 4
Steps:
- Melt chips and stir in the remaining ingredients. Drop by spoonful onto wax paper. Refrigerate.
EASY " TURTLES"
Make and share this Easy " Turtles" recipe from Food.com.
Provided by mayweed
Categories Candy
Time 15m
Yield 12 turtles
Number Of Ingredients 3
Steps:
- Break pecan halves into half lengthwise.
- Arrange pecan pieces on foil or parchment covered baking sheet in star shape (five pieces for turtle's legs and head). Unwrap and slightly flatten caramels and place one caramel on top of each cluster of pecans pressing down slightly.
- Place in warm oven just until caramels start to melt (watch carefully).
- Remove from oven and place a square of chocolate on top of each then place back in oven to melt chocolate.
- Remove and cool completely.
Nutrition Facts :
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