Best Easy Sticky Rice In A Pasta Pot Recipes

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UNKNOWNCHEF86'S SUPER EASY STICKY RICE



UnknownChef86's Super Easy Sticky Rice image

I've had numerous requests for this method of cooking plain rice. I've never seen it anywhere else. It's been the only way I cook plain rice since I first tried it. And it's so simple to make! My pastor went nuts over it, wanting to know if he could get the recipe. He said it reminded him of the sticky rice that is served in many oriental restaurants. It's comes out steamed, rather than boiled. Cooking time includes soak time for the rice; rice cookers will vary in cooking time.

Provided by UnknownChef86

Categories     Long Grain Rice

Time 55m

Yield 1 serving(s)

Number Of Ingredients 4

3 cups plain long-grain rice
cold water, for rinsing rice
3 cups cold water
salt, to taste

Steps:

  • Rinse the rice til water runs[mostly] clear.
  • Drain, then add 3 cups cold water to the rice.
  • Add salt to taste.
  • Put the pan in the rice-cooker, but DON'T plug it in as some rice cookers have a"keep warm" feature when it's plugged in (I know mine does).
  • Let sit for 1/2 hour to soak.
  • Plug in and cook as normal.
  • This recipe can be reduced or increased as your rice cooker or needs allow, simply make sure that the soaking water and the rice are in equal measure.

EASY STICKY RICE



Easy Sticky Rice image

This is a easy & perfect sticky rice. I've made it several times & have not had a failure yet. It comes from stephskitchen.com (a great recipe site). I cannot enter that you can use either short or medium grain rice, either one is okay. Do not use long grain.

Provided by GRANNYLKM

Categories     Medium Grain Rice

Time 32m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 cup medium grain rice
1 cup water
1 tablespoon water

Steps:

  • Wash rice several times (until the water is clear).
  • Let soak for a few minutes in colander.
  • Put rice in pan with tight fitting lid and add the water.
  • Cover and bring to a boil.
  • Simmer over low heat for 15 minutes.
  • Remove pan from heat and quickly stretch clean tea towel over the pot, cover with lid.
  • Let sit off heat for another 15 minutes.

PERFECT STICKY RICE



Perfect Sticky Rice image

Make and share this Perfect Sticky Rice recipe from Food.com.

Provided by Paris-Falls

Categories     White Rice

Time 11m

Yield 1 pot

Number Of Ingredients 3

rice
water
bouillon cube (optional)

Steps:

  • Pour rice into saucepan, amount will vary depending on how many you are serving.
  • Fill the saucepan with water, covering the rice completely.
  • The water should be over the rice up to the first knuckle on your finger.
  • Set to medium heat, cover slightly leaving a space for the water to escape, and let cook until all the water has evaporated, DO NOT STIR!
  • *For chicken or beef flavored rice add ONE bullion cube to the water just before placing on the stove.

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