Best Easy Microwave Chocolate Fudge Recipes

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EASY MICROWAVE CHOCOLATE FUDGE



Easy Microwave Chocolate Fudge image

This Chocolate Fudge is so easy and so yummy. It is made in the microwave and only takes about 5 minutes plus setting time.

Provided by Newiegirl

Categories     Candy

Time 5m

Yield 1 tray, 32 serving(s)

Number Of Ingredients 4

500 g milk chocolate chips
1 (400 g) can sweetened condensed milk
1/4 cup margarine
1 cup chopped walnuts or 1 cup hazelnuts

Steps:

  • Place chocolate chips, condensed milk and butter in a microwave proof bowl.
  • Put in microwave on MEDIUM heat for 1 minute then stir, continue heating and stirring every 30 seconds until chocolate is completely melted. This prevents the chocolate from burning.
  • Add chopped nuts and stir to mix. Pour into a lightly greased slice tin and put in the fridge to set, usually overnight, if you can wait that long!

Nutrition Facts : Calories 161, Fat 9.6, SaturatedFat 4.1, Cholesterol 7.9, Sodium 45, Carbohydrate 16.7, Fiber 0.8, Sugar 15, Protein 2.8

EASY MICROWAVE FUDGE...BOTH CHOCOLATE & BUTTERSCOTCH CHIPS (CIN)



EASY MICROWAVE FUDGE...both Chocolate & Butterscotch chips (Cin) image

It doesn't get any easier than this, just microwave and let it set-up. I'm thinking even my guy's could make this one. Make sure to leave some on a plate for Santa....with a big cold glass of milk!!!

Provided by Straws Kitchen(*o *)

Categories     Candies

Number Of Ingredients 4

1 pkg (12 oz) chocolate chips (i used light-milk chocolate)
1 pkg (12 oz) butterscotch chips
1 can(s) (14 oz) sweetened condensed milk
3/4 c chopped nuts, your choice (optional)

Steps:

  • 1. Melt first 3-ingredients together in a bowl in microwave (60 seconds at a time, watching and stirring so you don't scorch the chocolate). When melted stir in nuts (of your choice) quickly. Pour into a buttered pan and let cool. After cooling and completely set, cut into squares. Yep, that's it. Just that easy, and oooooh so good!!!
  • 2. Now if you want a dark dark chocolate...omit the butterscotch and use 2-bags of dark rich chocolate chips....yuummmy!!!

EASY AS MICROWAVE CHOCOLATE FUDGE



Easy As Microwave Chocolate Fudge image

Make and share this Easy As Microwave Chocolate Fudge recipe from Food.com.

Provided by Stardustannie

Categories     Candy

Time 3m

Yield 1 slab

Number Of Ingredients 4

1 (400 g) can condensed milk
375 g dark chocolate melts, i use nestle (can use milk)
100 g slivered almonds (or favourite nut)
30 g butter

Steps:

  • Place choc, butter and condensed milk in microwave bowl, place in microwave for 3 minutes (Or till melted and glossy) stopping and stirring after every minute.
  • Stir in nuts and pour into slice tin lined with glad bake (sets quickly so don't dawdle -- lol)
  • Place in fridge, once set cut into bite size pieces.

Nutrition Facts : Calories 4157.8, Fat 229.9, SaturatedFat 41, Cholesterol 218.9, Sodium 744.4, Carbohydrate 466.1, Fiber 36.6, Sugar 399.9, Protein 73.9

EASY CHOCOLATE-SHOP MICROWAVE CHOCOLATE FUDGE



Easy Chocolate-Shop Microwave Chocolate Fudge image

I like to add in 1 cup mini marshmallows after cooking but if you don't have any mini marshmallows, don't worry this fudge still tastes wonderful without them! For an extreme chocolate flavour omit the milk chocolate chips and use 3 cups semisweet chocolate chips, or for vanilla fudge use 3 cups white chocolate baking chips. This fudge is versatile so have fun and play with different add-ins!

Provided by Kittencalrecipezazz

Categories     Candy

Time 3m

Yield 16 serving(s)

Number Of Ingredients 6

1 1/2 cups semi-sweet chocolate chips
1 1/2 cups milk chocolate chips
1 (14 ounce) can sweetened condensed milk
1/4 cup butter (no substitutes)
1 teaspoon vanilla
1 cup chopped walnuts or 1 cup pecans

Steps:

  • In a large microwave-safe bowl place both semi-sweet chocolate chips, milk chocolate chips, condensed milk and butter; microwave on MEDIUM for 3-5 minutes, removing and stirring once or twice during the cooking time (do not overcook or the mixture will turn grainy).
  • At this point mix in the 1 cup mini marshmallows (if using) until completely combined.
  • Stir in vanilla and nuts until combined.
  • Transfer into greased 8 x 8-inch baking dish.
  • Chill in refrigerator.

Nutrition Facts : Calories 243.3, Fat 15.3, SaturatedFat 6.8, Cholesterol 16.7, Sodium 55.9, Carbohydrate 26.1, Fiber 1.5, Sugar 23.7, Protein 4

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