Best Easy Flatbread Pizza Recipes

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EASY FLATBREAD PIZZA



Easy Flatbread Pizza image

Quick one-person flatbread pizza, or have everyone make their own.

Provided by paty

Categories     World Cuisine Recipes     European     Italian

Time 30m

Yield 1

Number Of Ingredients 10

1 (10 inch) flour tortilla
1 ½ tablespoons extra-virgin olive oil
1 pinch dried oregano, or to taste
salt and ground black pepper to taste
½ cup very thinly sliced zucchini
½ tomato, thinly sliced
1 cup baby spinach leaves
¼ cup sliced green olives
¼ cup freshly grated Parmesan cheese
1 pinch red pepper flakes

Steps:

  • Preheat the oven to 435 degrees F (225 degrees C).
  • Place tortilla on a pizza stone and brush with 1 tablespoon olive oil. Sprinkle with oregano, salt, and pepper. Layer with zucchini slices, tomato slices, spinach, olives, and Parmesan cheese. Add more oregano, salt, and pepper, then sprinkle with red pepper flakes. Drizzle with remaining olive oil.
  • Bake in the preheated oven until tortilla is crispy and cheese is melted, about 15 minutes. Remove from the oven, slice, and eat.

Nutrition Facts : Calories 569.4 calories, Carbohydrate 43.9 g, Cholesterol 17.6 mg, Fat 37.4 g, Fiber 5.3 g, Protein 16.4 g, SaturatedFat 8.3 g, Sodium 1958.9 mg, Sugar 4.5 g

QUICK AND EASY FLATBREAD PIZZA



Quick and Easy Flatbread Pizza image

Make and share this Quick and Easy Flatbread Pizza recipe from Food.com.

Provided by Erica R.

Categories     Lunch/Snacks

Time 13m

Yield 1 pizza, 1 serving(s)

Number Of Ingredients 4

1 flat bread (10-inch diameter)
1/3 cup tomato sauce
2 ounces KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 button mushrooms, sliced

Steps:

  • Pre-heat your toaster oven to 450 degrees.
  • Distribute the tomato sauce evenly on top of the flatbread.
  • Sprinkle on the cheese over the sauce.
  • Place sliced mushrooms on top of the cheese.
  • Bake for 10-12 minutes.

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