Best Easy Double Decker Fudge Recipes
EASY DOUBLE-DECKER FUDGE
Microwave-quick and peanut buttery, this easy fudge is just the thing to have on hand for after-school treats or dessert. And don't forget about it for your cookie plates at the holidays. -Sherri Melotik, Oak Creek, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/2 pounds.
Number Of Ingredients 5
Steps:
- Line an 8-in. square pan with foil; butter foil and set aside. , In a microwave-safe bowl, combine peanut butter chips and 2/3 cup milk. Microwave on high for 1 minute; stir. Microwave at additional 15-second intervals, stirring until smooth. Stir in 1/2 teaspoon vanilla. Pour into prepared pan. Refrigerate for 10 minutes., Meanwhile, in a microwave-safe bowl combine chocolate chips and remaining milk. Microwave on high for 1 minute; stir. Microwave at additional 15-seconds intervals, stirring until smooth. Stir in remaining vanilla. Spread over peanut butter layer., Refrigerate for 1 hour or until firm. Using foil, remove fudge from pan. Cut into 1-in. squares.
Nutrition Facts :
EASY DOUBLE DECKER FUDGE
From my mother-in-law's recipe collection.
Provided by Chrystal Cackler @journeyrock92
Categories Candies
Number Of Ingredients 4
Steps:
- Line 13x9x2 inch pan with foil. Place peanut butter chips and chocolate chips in two separate medium microwave safe bowls. Pour 1 can condensed milk into each bowl. Microwave bowl with peanut butter chips at HIGH (100%) 1 1/2-2 minutes or until chips are melted and mixture is smooth when stirred; stir in butter. Immediately pour and spread into prepared pan.
- Microwave bowl with chocolate chips at HIGH 1 1/2-2 minutes or until chips are melted and mixture is smooth when stirred. Immediately pour and spread over peanut butter layer. Cool. Cover; chill until firm. Cut into 1 inch squares.
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