Best Easy Camp Stew Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK & EASY CAMP STEW RECIPE - (4/5)



Quick & Easy Camp Stew Recipe - (4/5) image

Provided by Orion

Number Of Ingredients 13

1 can Castleberry's barbecue pork
1 can Castleberry's barbecue beef
1 can Swanson Chicken (add a little BBQ sauce to it)
2 cans tomatoes
1 can cream style corn
1 can whole kernel corn
1 can shoe peg corn
1 can lima beans (optional)
1 medium onion; chopped fine
1 squirt lemon juice
2 medium size potatoes; parboiled and cut into chunks (optional)
Worcestershire sauce to taste
Salt and pepper to taste

Steps:

  • Mix all ingredients and cook over medium heat for about an hour, stirring occasionally. Refrigerate overnight. Heat and eat! Note: Can use 2 cans of pork instead of 1 pork and 1 beef. Can use 4-6 chicken thighs or other chicken pieces cooked and cut up in small pieces instead of canned chicken. Note 2: Try cooking in crock pot all day.

EASY CAMP STEW



Easy Camp Stew image

An easy camp stew (also known as Brunswick Stew) made from mostly canned ingredients. Yummy on cold winter days.

Provided by SouthernMom

Categories     Stew

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 9

1 (10 ounce) can barbecued chicken (I use Sweet Sue)
1 (10 ounce) can barbecued beef (Castleberry's)
1 (10 ounce) can barbecued pork (Castleberry's)
6 medium potatoes, peeled and cubed
2 (15 ounce) cans whole kernel corn, drained
2 (28 ounce) cans crushed tomatoes
1 (16 ounce) bag frozen butter beans, cooked and seasoned
2 teaspoons Worcestershire sauce (more or less to taste)
3 -5 tablespoons ketchup (but better if you use it) (optional)

Steps:

  • Cook butterbeans while peeling potatoes.
  • Place all ingredients in 4 quart pot.
  • Cook on medium low for 30 minutes to 1 hours or until potatoes are done.
  • To speed the process a little, boil the potatoes before adding to the stew.
  • This will be better the next day.
  • This can also be done in a slow cooker. Adjust time to 3 hours or more.

Nutrition Facts : Calories 301.8, Fat 6.2, SaturatedFat 1.9, Cholesterol 37.2, Sodium 664.7, Carbohydrate 45.8, Fiber 7, Sugar 7.6, Protein 19

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Red Onion and Goat Cheese Tart_image Red Onion and Goat Cheese Tart

Special Cheese Balls_image Special Cheese Balls

Besan Chicken (Bangladesh)_image Besan Chicken (Bangladesh)

Grapefruit and Spinach Salad_image Grapefruit and Spinach Salad

Ice Cream Sandwich Cake_image Ice Cream Sandwich Cake

Meat and Nut Loaf_image Meat and Nut Loaf

easy one egg cake_image Easy one egg cake

Braised Baby Bok Choy_image Braised Baby Bok Choy

Chicken Caesar Florentine_image Chicken Caesar Florentine

Brown-Sugar Spice Cake with Cream and Caramelized Apples_image Brown Sugar Spice Cake with Cream and Caramelized Apples

Moist Yellow Buttermilk Cake from Scratch with Pudding & Cool Whip Recipe - (4.5/5)_image Moist Yellow Buttermilk Cake from Scratch with Pudding & Cool Whip Recipe (4.5/5)

Crunchy Pea and Water Chestnut Salad_image Crunchy Pea and Water Chestnut Salad

MAKE-AHEAD GREEN BEAN CASSEROLE_image MAKE AHEAD GREEN BEAN CASSEROLE

Papaya-and-Cubeb-Marinated Snapper With Baked Yam Chips_image Papaya and Cubeb Marinated Snapper With Baked Yam Chips

CANADA'S BEST CARROT CAKE WITH CREAM CHEESE ICING_image CANADA'S BEST CARROT CAKE WITH CREAM CHEESE ICING

Makeover Frozen Mocha Cheesecake Loaf_image Makeover Frozen Mocha Cheesecake Loaf

Minestra (Escarole and Little Meatballs Soup)_image Minestra (Escarole and Little Meatballs Soup)

No-Boil Stuffed Shells_image No Boil Stuffed Shells

Cranberry Orange Bagels_image Cranberry Orange Bagels

Julia Child's Baked Cucumbers With All Variations_image Julia Child's Baked Cucumbers With All Variations

Related Topics