Best Easy Bake Oven Crazy Cake Recipes

CRAZY CAKE

Crazy Cake image

This cake was popular during the Depression, and does not have eggs in it.

Provided by Amy Parsons

Categories Desserts Cakes Sheet Cake Recipes

Yield 18

Number Of Ingredients 9

Ingredients

3 cups all-purpose flour
2 cups white sugar
1 teaspoon salt
2 teaspoons baking soda
½ cup unsweetened cocoa powder
¾ cup vegetable oil
2 tablespoons distilled white vinegar
2 teaspoons vanilla extract
2 cups cold water

Steps:

Sift flour, sugar, salt, soda, and cocoa together into a 9 x 13 inch ungreased cake pan. Make three wells. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork.
Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.

Nutrition Facts : Calories 249.6 calories, Carbohydrate 39.5 g, Fat 9.7 g, Fiber 1.3 g, Protein 2.6 g, SaturatedFat 1.4 g, Sodium 270.7 mg, Sugar 22.4 g

EASY BAKE OVEN CRAZY CAKE

Easy Bake Oven Crazy Cake image

Make and share this Easy Bake Oven Crazy Cake recipe from Food.com.

Provided by looneytunesfan

Categories Dessert

Time 15m

Yield 1 cake

Number Of Ingredients 8

Ingredients

4 1/2 teaspoons flour
3 teaspoons sugar
1/4 teaspoon cocoa
1/8 teaspoon baking powder
1 dash salt
1/8 teaspoon vanilla
1/8 teaspoon vinegar
1 1/2 teaspoons vegetable oil

Steps:

Preheat Easy Bake Oven 15 minutes
Mix together flour, sugar, cocoa, baking powder and salt. Add vanilla, vinegar and vegetable oil. Place in a greased toy cake pan. Pour 1 tablespoon of water over batter. Mix lightly with a fork but do not beat.
Bake 10 minutes.
Makes 1 serving.

Nutrition Facts : Calories 154.6, Fat 6.9, SaturatedFat 0.9, Sodium 200.7, Carbohydrate 22, Fiber 0.4, Sugar 12.7, Protein 1.3

EASY CRAZY CAKE

Easy Crazy Cake image

This is a wonderful recipe received from a friend several years ago and it is always a hit at family gatherings. Warning: it is full of calories, but worth every fattening bite.

Provided by Tisy Adams

Categories Dessert

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 7

Ingredients

1 (18 ounce) package white cake mix with pudding or 1 (18 ounce) package yellow cake mix with pudding
1 (1 lb) box powdered sugar
1/2 cup butter
3 eggs
1 (8 ounce) package cream cheese, softened
1 teaspoon vanilla
1 cup chopped pecans or 1 cup nuts, of your choice

Steps:

Pre-heat oven to 350 degrees.
Grease and flour a 9 x 13 baking dish.
Beat together butter and 1 egg until smooth.
Mix in dry cake mix just until crumbly.
Pat mixture down in pan and sprinkle with nuts.
Beat together cream cheese, remaining 2 eggs, powered sugar, and vanilla and pour over mixture already in pan.
Bake for 30 to 35 minutes until lightly browned.

Nutrition Facts : Calories 814.3, Fat 39.2, SaturatedFat 16.4, Cholesterol 141, Sodium 616.7, Carbohydrate 111, Fiber 1.8, Sugar 87.5, Protein 8.4