Best Easy Bake Cheddar Biscuits Recipes

EASY-BAKE CHEDDAR BISCUITS

Steps:

• Heat oven to 450ºF.
• Mix first 5 ingredients in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in cheddar. Add milk; stir until mixture forms soft dough.
• Place on lightly floured surface; knead 8 to 10 times or until smooth. Pat out dough into 6-inch square. Cut into 9 squares; place, 2 inches apart, on baking sheet.
• Bake 10 to 12 min. or until golden brown. Serve warm with cream cheese spread.

EASY BAKE CHEDDAR BISCUITS

Steps:

• Preheat oven to 450ºF.
• Mix flour, baking powder, cream of tartar, sugar and salt in medium bowl.
• Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs.
• Stir in Cheddar cheese.
• Add milk; stir until mixture forms soft dough.
• Place on lightly floured surface; knead 8 to 10 times or until smooth.
• Pat out dough into 6 inch square.
• Cut into nine squares.
• Place on ungreased baking sheet.
• Bake 10 to 12 minutes or until golden brown.
• Spread each warm biscuit with 2-1/2 teaspoons of the cream cheese spread.

EASY-BAKE CHEDDAR BISCUITS

Steps:

• PREHEAT oven to 450ºF. Mix flour, baking powder, cream of tartar, sugar and salt in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in Cheddar cheese. Add milk; stir until mixture forms soft dough. PLACE on lightly floured surface; knead eight to 10 times or until smooth. Pat out dough into 6-inch square. Cut into nine squares. Place on ungreased baking sheet. BAKE 10 to 12 min. or until golden brown. Spread each split warm biscuit with 2-1/2 tsp. of the cream cheese spread.

EASY BAKE CHEDDAR BISCUITS

Steps:

• Preheat oven 450 Mix flour, baking powder, cream of tartar, sugar and salt in bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk, stir until mixture forms soft dough. Place on lightly floured surface; kneed 8 to 10 times until smooth. Pat out dough into 6 inch squar. Cut into 9 squares. Place on a greased baking sheet. Bake 10-12 min or until golden brown.

EASY BAKE CHEDDAR BISCUITS

Steps:

• PREHEAT oven to 450ºF. Mix flour, baking powder, cream of tartar, sugar and salt in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk; stir until mixture forms soft dough.
• PLACE on lightly floured surface; knead eight to 10 times or until smooth. Pat out dough into 6-inch square. Cut into nine squares. Place on ungreased baking sheet.
• BAKE 10 to 12 min. or until golden brown. Spread each split warm biscuit with 2-1/2 tsp. of the cream cheese spread.