DULCITAS
Make and share this Dulcitas recipe from Food.com.
Provided by uniquemo
Categories Dessert
Time 10m
Yield 80 pieces, 4 serving(s)
Number Of Ingredients 5
Steps:
- soften corn tortillas in heated oil.
- stack and cut into eighths.
- mix sugar, cinnamon and cocoa in small paper sack.
- cook small pieces of corn tortilla in heated oil until crisp but not brown.
- drain and dump into sack and shake until coated.
Nutrition Facts : Calories 345.1, Fat 15.7, SaturatedFat 2.1, Sodium 32.7, Carbohydrate 49.8, Fiber 5.2, Sugar 17.3, Protein 4.2
DULCIA DOMESTICA
This dish of dates stuffed with chopped nuts is a 'home style treat' that was once savored in ancient Rome. You can replace the pine nuts with almonds if you prefer.
Provided by GODGIFU
Categories Appetizers and Snacks
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Stuff dates with chopped nuts: the nuts are inserted into the space left by the pit.
- Place dates in a small pan. Sprinkle with pepper if desired. Add wine, then drizzle honey over dates. Cook over medium heat until the skins begin to peel off the fruit. Transfer dates to a serving dish, and allow to cool slightly before serving.
Nutrition Facts : Calories 192.3 calories, Carbohydrate 37.7 g, Fat 4.4 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 2.2 mg, Sugar 33.5 g
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