Best Double Macaroni And Cheese Recipes

DOUBLE MACARONI AND CHEESE

Double Macaroni and Cheese image

Make and share this Double Macaroni and Cheese recipe from Food.com.

Provided by Joy Boss

Categories Cheese

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces elbow macaroni, cooked
1 1/2 cups cheddar cheese, shredded
1 (12 ounce) package cream-style cottage cheese
1/4 cup flour
1/4 cup butter (or margarine)
2 cups milk
1/2 teaspoon salt
1/8 teaspoon white pepper

Steps:

Alternate layers of macaroni, cheddar, and cottage cheese in a greased 2-quart baking dish; beginning with macaroni and ending with cheddar.
Melt 1/4 cup butter; stir in flour to make a smooth mixture. Blend in milk gradually.
Heat to boiling; stirring constantly. Cook until thickened about 2 mins.
Add salt and pepper. Pour over macaroni and cheese.
Bake at 375 degrees for 30-35 minutes.

DOUBLE-CHEESE AND VEGGIE MACARONI

Double-Cheese and Veggie Macaroni image

This tasty one-dish main dish can be on the table in 20 minutes.

Provided by My Food and Family

Categories 1 Bag, 5 Dinners

Time 25m

Yield 4 servings, 1-3/4 cups each

Number Of Ingredients 5

Ingredients

1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
1/4 cup KRAFT Lite Zesty Italian Dressing
2 small zucchini, chopped
1 large tomato, chopped
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Steps:

Prepare Dinner in large saucepan as directed on package. Meanwhile, heat dressing in large skillet on medium heat. Add zucchini; cook 5 min. or until crisp-tender, stirring occasionally.
Add zucchini and tomatoes to Dinner; mix well.
Top with cheddar.

Nutrition Facts : Calories 360, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1220 mg, Carbohydrate 55 g, Fiber 3 g, Sugar 9 g, Protein 18 g

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