Best Doggie Bark Recipes

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DOG BARK



Dog Bark image

This treat will make your dog sit up and beg for more. Make the bark by melting carob chips and peanut butter then top with your dog's favorite ingredients-bacon and cheese. Bow WOW!

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 40m

Yield 18

Number Of Ingredients 4

5 slices bacon
2 slices Cheddar cheese (3/4 oz each)
2 cups carob chips
1/2 cup crunchy peanut butter

Steps:

  • Line cookie sheet with foil. Spray lightly with cooking spray.
  • In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Coarsely chop bacon; set aside.
  • Using 1 1/4-inch small dog bone cookie cutter, cut 15 dog bone shapes out of cheese slices. Set aside.
  • In medium bowl, microwave carob chips uncovered on High 30 seconds; stir. Microwave 30 seconds longer. Stir in peanut butter.
  • Spread carob mixture on foil to 1/4-inch thickness, about a 9-inch square. Immediately sprinkle with bacon and cheese; press lightly into carob mixture. Chill until set, about 15 minutes in freezer, or 30 minutes in refrigerator.
  • Remove from foil; break into 18 pieces. Store in airtight container in refrigerator for 5 days.

Nutrition Facts : Calories 140, Carbohydrate 10 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 8 g, TransFat 0 g

DOGGIE BARK



Doggie Bark image

A special gift for the 4 legged creatures in your life. Make sure and never give a dog chocolate as it can be deadly; however, carob chips are safe. The recipe is printed in a holiday magazine this year. I am updating this based on the review by Juenessa.

Provided by PaulaG

Categories     Microwave

Time 10m

Yield 70 pieces

Number Of Ingredients 4

4 cups carob chips
1/2 cup smooth peanut butter
1/2 cup dry roasted peanuts
1/4 teaspoon cinnamon

Steps:

  • Line a cookie sheet with foil that has been sprayed with non-stick cooking spray.
  • Place the carob chips and peanut butter in the top of a double boiler over boiling water, stir until mixture melts and becomes creamy.
  • Mix in the nuts and cinnamon.
  • Pour the mixture onto the prepared cookie sheet and place in the freezer for 15 minutes or refrigerate for 30.
  • Peel off foil and break into 1 x 2 inch pieces.
  • Store in airtight container for up to 2 weeks.

Nutrition Facts : Calories 20.3, Fat 1.7, SaturatedFat 0.3, Sodium 21.6, Carbohydrate 0.7, Fiber 0.2, Sugar 0.2, Protein 0.8

GOOD DOG COOKIES



Good Dog Cookies image

A gift idea your canine friends will beg for!

Provided by Angel

Categories     Everyday Cooking     More Meal Ideas Recipes     Pet Food Recipes     Pet Treat Recipes

Yield 6

Number Of Ingredients 7

2 ½ cups whole wheat flour
¾ cup nonfat dry milk powder
1 egg, beaten
½ cup vegetable oil
2 cubes beef bouillon cube
¾ cup boiling water
2 tablespoons brown sugar

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease one cookie sheet.
  • Dissolve bouillon cubes in boiling water and allow to cool.
  • Combine the flour, dry milk, egg, oil, beef broth and brown sugar. Mix well and knead dough for 1 minute.
  • On a floured surface roll out dough to about 1/4 inch thickness. Cut out bones and place on cookie sheet.
  • Bake for 30 minutes and allow to cool.

Nutrition Facts : Calories 417 calories, Carbohydrate 48.8 g, Cholesterol 34 mg, Fat 20.3 g, Fiber 6.1 g, Protein 13.5 g, SaturatedFat 2.9 g, Sodium 383.7 mg, Sugar 12.6 g

PET TREAT: PEANUT BUTTER BARK POPS



Pet Treat: Peanut Butter Bark Pops image

It's tough to be a dog with sensitive teeth: Many treats are made with chewing and chomping in mind, so they're crunchy and hard. Knowing that older dogs often need something gentler, Jackie Starker of Amelie's Bark Shop in Philadelphia developed a line of soft-baked treats that can last for weeks. The most popular are these Peanut Butter Bark Pops, inspired by cake pops. Jackie sells them alongside pup-friendly cookies and doggy fashion, including a line of matching human face mask/dog bandana sets sewn by her mom. -Nora Horvath for Food Network Magazine

Provided by Food Network

Time 25m

Yield 24 peanut butter bark pops

Number Of Ingredients 6

1 13-ounce jar natural peanut butter (100% peanuts)
1/2 cup plus 1 tablespoon honey
2 tablespoons ground flaxseed
3 cups rolled oats
Crushed peanuts, unsweetened shredded coconut or other dog-safe toppings, for rolling
Small dog treats, for topping

Steps:

  • Reserve 1 tablespoon of the peanut butter for topping. Beat the remaining peanut butter in a large bowl with a mixer until smooth. Add 1/2 cup honey, the flaxseed and oats; mix until well incorporated.
  • Scoop tablespoonfuls of the peanut butter-oat mixture using a small cookie scoop and roll into balls. Soak the balls in a bowl of water for a couple of minutes, then roll in crushed peanuts, shredded coconut or another topping of your choice.
  • Mix the remaining 1 tablespoon each peanut butter and honey in a small bowl. Use it to glue your dog's favorite treat on top. Store in the refrigerator for up to 2 weeks.

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