Best Divine Meatloaf Recipes

DIVINE MEATLOAF

Divine Meatloaf image

This meatloaf recipe calls for fresh vegetables. Everyone who has tried this dish loves it.

Provided by AUDRA77

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h20m

Yield 8

Number Of Ingredients 10

Ingredients

1 pound extra-lean ground beef
1 green bell pepper, diced
1 bunch green onions, diced
4 ounces sliced fresh mushrooms
4 ounces saltine crackers, finely crushed
2 eggs
1 (1.25 ounce) package beef with onion soup mix
1 ½ cups ketchup
1 tablespoon yellow mustard
2 teaspoons brown sugar

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In a large mixing bowl, combine the ground beef, green pepper, green onion, mushrooms and saltine crackers. Stir in the eggs and the beef with onion soup mix; mix thoroughly.
Press mixture into a 9x13 inch baking dish.
In a small mixing bowl, whisk together the ketchup, yellow mustard and brown sugar. Mix thoroughly and pour over the meat mixture, spreading evenly.
Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 28.4 g, Cholesterol 78.6 mg, Fat 9.8 g, Fiber 1.9 g, Protein 14.7 g, SaturatedFat 3.2 g, Sodium 1047.6 mg, Sugar 13.1 g

BEEF, DIVINE MEATLOAF RECIPE

Beef, Divine Meatloaf Recipe image

Provided by á-3822

Number Of Ingredients 9

Ingredients

1/2 pound extra-lean ground beef
1/2 green bell pepper, diced
1/2 bunch green onions, diced
2 ounces sliced fresh mushrooms
2 ounces saltine crackers, finely crushed
1 eggs 1/2 (1.25 ounce) package beef with onion soup mix
3/4 cup ketchup
1-1/2 teaspoons yellow mustard
1 teaspoon brown sugar

Steps:

This recipe's Ingredients were scaled to yield a new amount. The directions below still refer to the original recipe yield of 8 servings. Preheat oven to 375 degrees F (190 degrees C). In a large mixing bowl, combine the ground beef, green pepper, green onion, mushrooms and saltine crackers. Stir in the eggs and the beef with onion soup mix; mix thoroughly. Press mixture into a 9x13 inch baking dish. In a small mixing bowl, whisk together the ketchup, yellow mustard and brown sugar. Mix thoroughly and pour over the meat mixture, spreading evenly. Bake in the preheated oven for 1 hour.