Best Dirt Cake Iii Recipes

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DIRT CAKE III



Dirt Cake III image

An irresistible dessert with a chocolate cookie crust and a light creamy filling. Perfect for parties. This can also be prepared in a flower pot with gummy worms added. Great for children's parties.

Provided by Donna West

Categories     Desserts     Cakes     Holiday Cake Recipes

Time 15m

Yield 24

Number Of Ingredients 6

1 (20 ounce) package chocolate sandwich cookies
½ cup butter, melted
2 (3.5 ounce) packages instant vanilla pudding mix
3 cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Using a blender or food processor, crush 2/3 of the cookies. Stir in the melted butter, then press into a 9x13 inch baking pan.
  • In a medium bowl, stir together instant pudding and milk. chill in freezer until thickened. Using an electric mixer, beat the cream cheese into the pudding. Fold the dessert topping into the pudding mixture by hand.
  • Spread over the prepared crust. Crush the remaining cookies in the blender, and sprinkle over the top of the pudding layer. chill for at least 4 hours or until serving time.

Nutrition Facts : Calories 250.2 calories, Carbohydrate 28.1 g, Cholesterol 22.9 mg, Fat 14.6 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 7.8 g, Sodium 300.1 mg, Sugar 19.2 g

DIRT CAKE III



Dirt Cake III image

This is a joke, a bit of whimsy to lighten up your next party. The cake is really a quick mix dessert made with Oreo cookies and soft squishy stuff. The trick is to capture everyone's attention with an announcement of some sort, and as you are speaking, trowel out some of the dirt from the flower pot around the flowers and eat it. May be followed by a worm dug out of the "dirt".

Provided by truebrit

Categories     Dessert

Time 12h

Yield 12 serving(s)

Number Of Ingredients 12

1 flower pot
1 garden trowel
3 gummy worms
1 bunch plastic flowers
16 ounces Oreo cookies
1/2 cup butter, softened
8 ounces cream cheese, softened
1 cup confectioners' sugar
1 teaspoon vanilla
2 packets instant chocolate fudge pudding
3 cups milk
12 ounces whipped topping, 1 tub thawed

Steps:

  • You may substitute vanilla pudding for the chocolate if you want, and use up to 20 oz of Oreos.
  • Please use a clean new plastic flower pot or take the precaution of lining a clay pot with foil and wrap the stems of live flowers if you use them in order to prevent any toxins from entering the dessert.
  • Crush the cookies until they resemble potting soil.
  • Set aside.
  • Cream the butter or margarine, cream cheese, sugar and vanilla until smooth and fluffy.
  • Set aside.
  • Combine the pudding mix and milk until well blended.
  • Then fold in the whipped topping.
  • Gently fold the cream cheese and pudding mixtures together.
  • To put the "cake" together, layer one-third of the cookie crumbs followed by 1/2 of the pudding mixture, 1/3 of the crumbs, the rest of the pudding mixture and topping with the balance of the crumbs.
  • Refrigerate 10-12 hours before serving.
  • Remove from refrigerator, decorate with flowers.
  • Serve by digging out portions with the trowel.

DIRT CAKE III



Dirt Cake III image

"An irresistible dessert with a chocolate cookie crust and a light creamy filling. Perfect for parties. This can also be prepared in a flower pot with gummy worms added. Great for children's parties."

Provided by @MakeItYours

Number Of Ingredients 6

1 (20 ounce) package chocolate sandwich cookies
1/2 cup butter, melted
2 (3.5 ounce) packages instant vanilla pudding mix
3 cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Using a blender or food processor, crush 2/3 of the cookies. Stir in the melted butter, then press into a 9x13 inch baking pan.
  • In a medium bowl, stir together instant pudding and milk. chill in freezer until thickened. Using an electric mixer, beat the cream cheese into the pudding. Fold the dessert topping into the pudding mixture by hand.
  • Spread over the prepared crust. Crush the remaining cookies in the blender, and sprinkle over the top of the pudding layer. chill for at least 4 hours or until serving time.

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