Best Deli Meat And Cheese Platter Recipes

MEAT AND CHEESE TRAY

Meat and Cheese Tray image

A combination of cheeses, meats, and accouterments perfect for entertaining!

Provided by Kelly Anthony

Time 16m

Number Of Ingredients 9

Ingredients

8 ounces Cheddar Cheese
8 ounces Smoked Gouda Cheese
8 ounces Colby Jack Cheese
8 ounces Deli Ham, Turkey, or Roast Beef
8 ounces Peppered Salami, Summer Sausage, or Soppressata
1 sleeve Wheat Crackers or Water Crackers
1 sleeve Saltine or Butter Crackers
1 cup Pickled Okra
1/2 cup Red Pepper Jelly or Mustard Blend

Steps:

Start with the bulkiest items first. If you are using pickled relishes on the Meat and Cheese Tray, this could be a small bowl of pickles or olives.
Place the cheeses on the platter.
Add the meats around the cheeses. If using sliced sausages, arrange them in a fish scale pattern opposite. For deli meats, roll each slice up tightly and stack them.
Use the crackers to fill in any gaps.

Nutrition Facts : Calories 384 kcal, Carbohydrate 32 g, Protein 15 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 54 mg, Sodium 644 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving

DELI SANDWICH PARTY PLATTER

Deli Sandwich Party Platter image

Four kinds of meat, two kinds of spread and an assortment of breads add up to dozens of delicious sandwiches guests can assemble themselves. Cost: $66.81 TIP: To serve 24, we suggest buying a package each of plain and whole wheat mini bagels, plus one loaf sourdough bread and one French baguette. But mini bagels, mini croissants, dinner rolls and cocktail rye are shown in the photo.

Provided by Taste of Home

Categories Appetizers Lunch

Time 30m

Yield 24 servings.

Number Of Ingredients 8

Ingredients

1 bunch green leaf lettuce
2 pounds sliced deli turkey
2 pounds sliced deli roast beef
1 pound sliced deli ham
1 pound thinly sliced hard salami
2 cartons (7 ounces each) roasted red pepper hummus
2 cartons (6-1/2 ounces each) garden vegetable cheese spread
Assorted breads and mini bagels

Steps:

Arrange lettuce leaves on a serving platter; top with deli meats, rolled up if desired. Serve with hummus, cheese spread, breads and bagels.

Nutrition Facts : Calories 205 calories, Fat 10g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 1235mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.

DELI MEAT AND CHEESE PLATTER

Deli Meat and Cheese Platter image

People who like deli sandwiches like deli meat. And that's everybody! So you can be sure this Deli Meat and Cheese Platter will go over well.

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 28 servings, about 3 slices meat and 2 pieces cheese each.

Number Of Ingredients 5

Ingredients

1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Honey Ham
1 pkg. (7 oz.) OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
7 KRAFT Big Slice Mild Cheddar Cheese Slices, cut into quarters
7 KRAFT Big Slice Swiss Cheese Slices, cut into quarters

Steps:

Arrange meat and cheese on large platter.
Serve immediately. Or, cover and refrigerate until ready to serve.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g