Best Decadent Strawberry Butter Recipes
EASY STRAWBERRY BUTTER
After picking strawberries for the first time, I developed this fruity, spreadable butter. Try making other fruit spreads using raspberries or blackberries, or a seedless jam like apricot, my favorite. -Julie Herrera-Lemler, Rochester, Minnesota
Provided by Taste of Home
Time 5m
Yield 2-1/4 cups.
Number Of Ingredients 3
Steps:
- Pulse strawberries in a food processor until chopped. Add butter and 1/2 cup confectioners' sugar; process until blended. Add enough remaining confectioners' sugar to reach a spreading consistency and desired level of sweetness. Store in the refrigerator for up to 1 week.
Nutrition Facts : Calories 56 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 41mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
FRESH STRAWBERRY BUTTER
Make and share this Fresh Strawberry Butter recipe from Food.com.
Provided by DailyInspiration
Categories Strawberry
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 3
Steps:
- In a food processor fitted with plastic blade, or in a medium-size bowl with electric mixer, beat strawberry puree into butter until fairly smooth (mixture should have a few little pieces of fruit).
- Beat in sugar; pack strawberry butter into serving bowl or mold. Refrigerate until firm.
DECADENT STRAWBERRY BUTTER
This is such a simple way to add elegance to your breakfast table. This is what the Homestead Inn Guest House in Maine serves with their morning croissants and bagels. It is much better, of course, if you make it with homemade strawberry jam. I have made it with blackberry and raspberry jam as well. It is a little something that will make your guests think you are a kitchen genius. Serving Size is an estimate.
Provided by NcMysteryShopper
Categories Breakfast
Time 5m
Yield 8 Ounces, 20-25 serving(s)
Number Of Ingredients 3
Steps:
- Beat butter until creamy.
- Beat in preserves, 1 tablespoon at a time -.
- It may look curdled, but not to worry!
- Fold in fresh strawberries.
- Keep in refrigerator; Before serving, let it soften at room temperature without stirring.
Nutrition Facts : Calories 52.1, Fat 4.6, SaturatedFat 2.9, Cholesterol 12.2, Sodium 1.9, Carbohydrate 2.8, Fiber 0.1, Sugar 2, Protein 0.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #low-protein #5-ingredients-or-less #breakfast #condiments-etc #fruit #easy #kid-friendly #vegetarian #dietary #low-sodium #toddler-friendly #low-in-something #berries #strawberries #brunch #number-of-servings
You'll also love
