Best Cumin Coriander Pork Rub Recipes

Cumin-Coriander Pork Rub image

Provided by TYRIX16

Time 5m

Yield 16

Number Of Ingredients 7

2 tablespoons kosher salt
2 tablespoons ground coriander
6 tablespoons ground cumin
4 tablespoons hot chili powder
1 tablespoon paprika
1 ½ teaspoons ground allspice
1 ½ teaspoons ground black pepper

Steps:

Combine the kosher salt, coriander, cumin, chili powder, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.
To use, rub 1 tablespoon per serving onto the meat of your choice before grilling or cooking as desired.

Nutrition Facts : Calories 20.2 calories, Carbohydrate 3 g, Fat 1.1 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 744.4 mg, Sugar 0.2 g

Pork Chops Coriander-Cumin Spice Rub image

Yield Makes 2 servings

Number Of Ingredients 7

1 tablespoon cumin seeds, toasted and coarsely ground
1 tablespoon coriander seeds, toasted and coarsely ground
3 garlic cloves, finely chopped
2 tablespoons olive oil
2 (3/4-inch-thick) pork chops
2 tablespoons coarsely chopped fresh cilantro
Garnish: lime wedges

Steps:

Combine cumin, coriander, garlic, and 1 tablespoon oil. Pat pork chops dry and season with salt and pepper. Rub spice mixture on both sides of chops.
Heat remaining tablespoon oil in a large heavy skillet over moderate heat until hot but not smoking, then cook chops until just cooked through, 5 to 7 minutes on each side.
Serve pork chops sprinkled with cilantro and garnish with lime wedges.

Pork Chops with Coriander-Cumin Spice Rub image

Yield Makes 2 servings

Number Of Ingredients 6

1 tablespoon cumin seeds, toasted and coarsely ground
1 tablespoon coriander seeds, toasted and coarsely ground
3 garlic cloves, finely chopped
2 (3/4-inch-thick) pork chops
2 tablespoons coarsely chopped fresh cilantro
Garnish: lime wedges

Steps:

Combine cumin, coriander, garlic, and 1 tablespoon oil. Pat pork chops dry and season with salt and pepper. Rub spice mixture on both sides of chops.
Heat remaining tablespoon oil in a large heavy skillet over moderate heat until hot but not smoking, then cook chops until just cooked through, 5 to 7 minutes on each side.
Serve pork chops sprinkled with cilantro. Recipe may be doubled to serve 4.

Cumin-Coriander Pork Rub image

Provided by Chris Reynolds

Time 5m

Yield 16 tbsp

Number Of Ingredients 7

6 tablespoons ground cumin
4 tablespoons chili powder
2 tablespoons salt
2 tablespoons ground coriander
1 tablespoon paprika
1 1/2 teaspoons ground allspice
1 1/2 teaspoons pepper

Steps:

Combine all the ingredients and store in an airtight container at room temperature.
TO USE: Season both sides of your meat with 1-1/2 tsp of rub. Grill or bake in 425F oven. Oven cooking will take about 35 minutes.