Best Cucumber Melon Water Recipes

WATERMELON AND CUCUMBER AGUA FRESCA

Watermelon and Cucumber Agua Fresca image

This is hands down the most refreshing drink I've ever made. The fresh watermelon and cucumber go very well together. You can also throw in a little fresh mint or basil too. Serve this at your next gathering, your family and friends will love it!

Provided by CookingWithShelia

Categories Summer Drinks

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

6 cups cubed, seeded watermelon
1 medium cucumber, peeled and cut into cubes
¾ cup water
¼ cup cane sugar
2 medium limes, juiced
ice as needed

Steps:

Put watermelon in a blender. Blend until the chunks turn to liquid. Add cucumber chunks and blend again. Pour in water, sugar, and lime juice. Blend once more. Strain through a sieve to remove pulp.
Fill 4 glasses with ice and pour agua fresca on top.

Nutrition Facts : Calories 101.4 calories, Carbohydrate 26.2 g, Fat 0.5 g, Fiber 2.2 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 5.3 mg, Sugar 18.9 g

CUCUMBER MELON WATER

Cucumber Melon Water image

here is a good water for you i also make gallons of water i love all the flavors you can make yourself they are not sweet for you do not put sugar

Provided by Patsy Fowler

Categories Other Drinks

Time 10m

Number Of Ingredients 4

Ingredients

1 large cucumber , sliced
1/4 honeydew melon, cubed
1/4 cantaloupe, cubed
1 half gallon water

Steps:

1. place cucumber and melons in a glass pitcher and add water. refrigerate for 2 hours, then serve over ice. garnish with melon balls skewered on a swizzle stick.

WATERMELON-CUCUMBER AGUA FRESCA

Watermelon-Cucumber Agua Fresca image

Choose the sweetest and juiciest watermelon you can find for the best agua fresca ever! This is one of the most refreshing summer drinks you can make, and it's so simple to make at home. Popular in both the U.S. and Mexico.

Provided by lutzflcat

Time 1h15m

Yield 4

Number Of Ingredients 10

Ingredients

4 cups cubed seeded watermelon
2 ½ cups water, divided
1 cup peeled, chopped cucumber
¼ cup freshly squeezed lime juice
1 tablespoon white sugar
1 teaspoon chili-lime seasoning (such as Tajin®)
1 wedge fresh lime
ice as needed
4 slices watermelon
4 slices lime

Steps:

Place watermelon and 1 1/2 cups water in a blender, and process at high speed until combined, about 1 minute. Add cucumber, lime juice, and sugar; blend until smooth. Pour mixture through a fine mesh strainer and using a spatula, press to remove the pulp. Don't skip this step, it's important.
Pour the strained mixture into a large pitcher, add remaining 1 cup water, and stir well. Refrigerate for at least 1 hour or longer.
Sprinkle some Tajin® (chili lime seasoning) onto a small plate. Run the lime wedge around the top of the glass, invert the glass, and dip the rim into the seasoning.
Fill the glass with ice, pour in the agua fresca, garnish with watermelon slices or wedges, and lime slices.

Nutrition Facts : Calories 155.1 calories, Carbohydrate 39.7 g, Fat 0.7 g, Fiber 2.2 g, Protein 3 g, SaturatedFat 0.1 g, Sodium 109.7 mg, Sugar 31.2 g