CUCUMBER-INFUSED WATER
Provided by Food Network Kitchen
Categories beverage
Time 4h5m
Yield 2 quarts
Number Of Ingredients 0
Steps:
- Place 1 thinly sliced English cucumber in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the cucumber to infuse. Stir well and strain, discarding the cucumber. For serving, add fresh cucumber slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.
CITRUS AND CUCUMBER INFUSED WATER
If you've ever enjoyed cucumber and citrus in a drink before, you know how beautifully they go together. Skip the soda and try this instead for the ultimate in infused water refreshment.
Provided by Taste of Home
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours.
Nutrition Facts :
ORANGE LEMON CUCUMBER & MINT INFUSED WATER RECIPE - (4.3/5)
Provided by ShoDav
Number Of Ingredients 5
Steps:
- Put oranges, lemon and cucumber in the water pitcher. Using a long spoon, gently mash fruits/veggies; this will release more flavor. Take the mint, and gently mash it to release the natural oils; add to the pitcher. Add water to the pitcher, and stir to begin the infusion process. Drink/serve immediately, or store in the refrigerator for up to 2 days.
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