Best Crustless Sausage And Pepper Quiche Recipes

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SAUSAGE & PEPPER CRUSTLESS QUICHE



Sausage & Pepper Crustless Quiche image

Cut the carbs with this tasty crustless quiche

Provided by marlenefillmore

Time 45m

Yield 6

Number Of Ingredients 9

6 eggs
1 cup heavy cream
1/2 red bell pepper, diced
1/2 green bell pepper, diced
1 small white onion
1/2 pound breakfast sausage
1/2 teaspoon black pepper
1/2 teaspoon salt
1 tablespoon fresh basil, chopped (plus additional for garnish if desired)

Steps:

  • Saute sausage, onione and peppers until sausage is cooked and peppers soft. Whisk eggs and cream and spices together. Fold in basil, sausage and peppers. Lightly grease 8-inch Pyrex or glass casserole pan. Pour egg mixture into pan and bake at 350 degrees F 20 minutes or until set. Cut into wedges and serve with additional basil if desired.

Nutrition Facts :

ITALIAN SAUSAGE CRUSTLESS QUICHE



Italian Sausage Crustless Quiche image

In the mood for a savory egg dish? Spicy Italian sausage and smoky Provolone make a delicious quiche perfect for breakfast or lunch with a big green salad.

Provided by Penny Stettinius

Categories     Breakfast

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 eggs, lightly beaten
1 1/2 cups milk (or cream)
1 cup Italian sausage, cooked and crumbled
1 red pepper, roasted, peeled, and chopped
1 1/2 cups provolone cheese, grated
kosher salt
fresh cracked black pepper
1 teaspoon oregano or 1 teaspoon mixed italian seasoning
cooking spray

Steps:

  • Preheat the oven to 375 degrees.
  • Mix the eggs and milk together and whisk well.
  • Sesaon the egg mixture with salt, pepper, and herbs.
  • Spray the oil into a deep pie dish.
  • Layer the sausage and cheese and red pepper into the pie dish and pour the egg mixture on top.
  • Pop into the oven and bake until middle is firm, about 40-45 minutes.
  • Serve with hot Italian bread.

SAUSAGE AND PEPPER QUICHE



Sausage and Pepper Quiche image

Make and share this Sausage and Pepper Quiche recipe from Food.com.

Provided by lazyme

Categories     Savory Pies

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 6

mozzarella cheese, shredded
1/2 lb sausage, cooked and cooled, I use Jimmy Dean
6 eggs
1/2 pint whipping cream
1 small onion, chopped (optional)
1 bell pepper, chopped (optional)

Steps:

  • Spray a glass 9-inch square baking dish with a nonstick cooking spray.
  • Layer 1/2 inch of shredded mozzarella cheese.
  • Add cooked sausage that has been browned and cooled.
  • The chopped onions and red and green peppers may be added at this time if you wish.
  • Beat eggs and whipping cream.
  • Pour mixture over all.
  • Bake at 325ºF for one hour.
  • Garnish with parsley and candied apple rings on the side, if desired.
  • Serve immediately.

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